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Awesome Blueberry Muffins
This is a modified version of a recipe given to me by a friend. I've subbed in all sorts of other fruits, and even veggies, for the blueberries, and they come out awesome every time.
Lemon Cranberry Whole Wheat Muffins
These zingy whole wheat muffins, with flax seed and a touch of applesauce, make a tasty breakfast or snack for days when you're on-the-go.
Carrot and Cranberry Muffins
I wanted a healthy breakfast muffin option that wasn't dry! The carrots give this such a delicious and moist texture. A lot can be added or left out of this recipe depending on taste and personal preference; popular options to include are raisins, ground nuts, or chocolate chips.
Whole Wheat Blueberry Beet Muffins
Beautiful, delicious muffins!
Rhubarb Crisp Muffins
These rhubarb oatmeal muffins are perfect if you can't decide between muffins and fruit crisp. They taste like something straight out of the best cafe!
Millet Muffins
This millet muffin recipe is lightly sweetened and extremely yummy.
Better Morning Glory Muffins
Morning glory muffins made with less fat and sugar, whole wheat flour, and flaxseed make them healthier without anyone noticing. Swapping raisins for dried cranberries? A game-changer. Even the kids love them!
Apple-Oatmeal Muffins
This recipe for apple-oatmeal muffins is great for a quick breakfast. I also pack them in lunch boxes instead of cookies. Thanks to the apples, they become even more moist the next day.
Carrot Oatmeal Muffins Recipe
A rich, moist carrot oatmeal muffin packed with whole wheat flour, raisins, pineapple, coconut, and a cream cheese surprise baked right in the center. Great for breakfast and kids love them. I vary the recipe depending on what I have on hand and it always works out great. Hope you enjoy!
Carrot-Walnut Muffins
Naturally sweet carrot-walnut muffins made with whole wheat flour. Option to add pumpkin, apple, nuts, etc. Cover leftover muffins and store for 2 days at room temperature, for up to 4 days in the refrigerator, or for up to 3 months in the freezer.
Healthy Aussie Bites™
My take on Aussie Bites™ with a little more added to them. Use a mix of chopped dried fruits such as raisins, dates, figs, cranberries, etc.
Perfect Butternut Squash Muffins
Similar to pumpkin muffins, these are a great way to use up butternut squash and are not too high in sugar. Even my picky husband enjoys these! Feel free to play around with the spice amounts to your liking.
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