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21364 recipes found
Creamsicle Cheesecake
This fabulous cheesecake will remind you of Mayfield creamsicle ice cream with every bite you take! I love it!
Banana Pudding with Meringue
The rich pudding is made on the stovetop, poured over the bananas and wafers, topped with meringue, and then baked in the oven. Passed down from my grandmother, it is a unique take on a Southern favorite.
Profiteroles
Light and delicate choux pastry puffs filled with fresh cream and covered with warm chocolate ganache sauce are so easy to make, but everyone will think you are a master pastry chef!
Banana Trifle
Pound cake, whipped cream, banana pudding, and vanilla wafer cookies are layered to make this recipe for easy banana trifle. It's sure to please.
Strawberry Whip in a Black Sesame Tuile
One of the easiest, simplest, and best fresh strawberry desserts served in a light and crispy sesame cookie bowl.
Best Easy Chicken Croquettes
I made these chicken croquettes as a surprise for my mom on Mother's Day. She used to get chicken croquettes at a fancy restaurant when she was a young woman. She loved them!
Vegetable Pastry Purses
These elegant puff pastry vegetable purses are filled with seasoned corn, mushrooms and spinach before baking to a perfect golden brown. Serve alone or with the sweet and savory Marsala sauce.
Cheesy Chicken Bundles
This is one of my husband's favorites, which is good because I love it too and it is so easy to make! I love recipes that can easily be adapted, and this one is perfect because there are so many different things you could do with it. Try it and I promise you will love it! For me the best thing about this recipe is LOTS of filling -- so if you feel like there is not enough, go ahead and double the recipe.
Lemony Green Beans with Walnuts and Thyme
These tangy fresh green beans with nuts and fresh herbs are great with grilled fish!
Roasted Mediterranean Chicken
People go crazy over this dish! Perfect for company, or when you're taking someone a meal. One of my family's favorites. Very easy to make, too.
Stuffed Chicken Breasts with Artichoke Hearts, Feta Cheese, Capers, and Black Olives
My 8-year-old and I love to cook together; here is one of our family recipes. The recipe calls for the chicken to be marinated for a few days, but that is a viewers' choice.
Maple Curry Chicken
My mom tried something similar to this in a restaurant and thoroughly raved about it, so I tried to re-create it for Mother's Day. She loved this version so much that she won't order Maple Curry Chicken in restaurants anymore! Serve over your favorite pasta.
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