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Skillet Shrimp Fajitas with Cilantro-Lime Cream
Shrimp, bell peppers, onions, and seasonings come together in one skillet for delicious shrimp fajitas, drizzled with cilantro-lime cream, and wrapped in warm tortillas. This cooks quickly, so you'll want to have the shrimp cleaned and vegetables sliced before you begin. Top with avocado, pico de gallo, and cilantro, if you wish.
Gochujang Noodles
This simple udon noodle recipe with kale and green onions is flavored with a sweet and spicy gochujang sauce.
Yaki Udon
Yaki Udon is a classic Japanese stir-fry dish with udon noodles and lots of vegetables in a soy-based sauce. Feel free to add meat or tofu.
Green Beans and Chicken
Crisp, fresh green beans and tender chicken make for a flavorful and easy weekday meal. You can even prep everything ahead of time so it's ready to go at dinner time. Serve with steamed white rice for a complete meal. Top with sesame seeds or green onion if desired.
Mushroom Stir-Fry
This mushroom stir-fry features a medley of mushrooms: shiitakes for meaty texture and earthy flavor, and beech and enoki mushrooms for visual appeal and textural interest. Who needs meat? The recipe makes just enough sauce to coat the vegetables, but feel free to double the sauce ingredients if you'd like extra to serve over rice or noodles.
Almond Chicken Stir Fry
This almond chicken stir fry is a wholesome, colorful, tasty meal. Serve this over white rice, or try it over cauliflower rice or zucchini noodles.
Quick Tofu Stir Fry
This tofu stir fry is super quick to make with firm tofu, frozen vegetables, and Chinese black bean sauce to create a delicious vegan dish. Serve stir-fried tofu over rice or noodles for a complete meal.
Caramel-Apple Tofu and Noodle Stir-Fry
It's a disservice to only drizzle in rich, buttery caramel sauce during the dessert course. The ice cream topping teams up with soy sauce, peanut butter, and chili paste in this stir-fried main.
Shiitake Mushroom Stir Fry
In this shiitake mushroom stir fry, mushrooms, bell peppers, onion, and zucchini are glazed with a delicious sweet-salty soy-chili sauce. Add a protein if you like, and serve over rice.
Ramen Vegetable Stir Fry
This ramen vegetable stir fry combines fresh veggies and ramen in a simple lime-chili sauce. Add in extra veggies or even tofu to make this a more hearty meal.
Chinese Chicken Soup with Bok Choy
This soup with bok choy is a quick and delicious ramen-style soup that uses easy-to-find ingredients. The broth is rich in flavor and freezes well. Boil fresh noodles to enjoy unsoggy leftovers.
Steamed Fish with Ginger
If you like fish or even anything about Chinese food you'll love this recipe.
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