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Easy Instant Pot Green Moong Dal
This moong dal recipe for the Instant Pot is a delicious and traditional vegan lentil curry soup. It is hearty, high in protein, and very simple to make with this method.
Instant Pot Lentil Soup
This lentil soup is easy to make in the Instant pot for a richly textured, warming soup full of flavor. I fell in love with lentil soup in the Middle East. Serve with grated Parmesan cheese, a dollop of yogurt, and a bit of fresh parsley on top.
Instant Pot Pork Stew
During the pandemic of the Coronavirus and the stay-at-home order, I have been trying different ways of cooking pork shoulder. Hubby and I cook together and this is a simple but delicious recipe we made.
Instant Pot Lentil and Ham Soup
This ham and lentil soup in the Instant Pot is delicious and hearty. It's great when you don't have all day — just about one hour ‘til yum. Thank you queendiva1 for a great base recipe!
Instant Pot Chicken Posole Verde
You can have posole without having to stand over the stove for hours. Let your multi-functional pressure cooker do the work for you. Garnish with avocado slices, lime wedges, sliced radish, jalapeno slices, and/or tortilla strips.
Copycat V8 Juice
This V8 drink recipe is made with tomatoes, celery, onion, pepper, beet, carrot, and garlic. This vegetable juice cocktail tastes even better than the store-bought version!
Instant Pot Mushroom Risotto
This delicious Instant Pot risotto with tender mushrooms and Parmesan cheese is so simple and fuss-free to make. It tastes like a fancy dish ordered at an Italian restaurant! You'll probably start making risotto in your pressure cooker far more often after you try this recipe.
Instant Pot Simple Steamed Crab Legs
Learn how long to steam crab legs with this simple recipe. There is no need to go to a high-end restaurant for crab legs when you can easily do them at home in your Instant Pot. Crab legs go from the freezer to the table in 20 minutes. Save your money. It honestly doesn't get any easier than this.
Fall-off-the-Bone Instant Pot Ribs
These Instant Pot ribs are seasoned with a delicious spice mix and cooked with apple cider vinegar and barbecue sauce. They're fall-off-the-bone delicious and ready in under an hour from start to finish. I've had zero complaints about these sweet and spicy ribs from my family of seven, so that's a win for me!
Instant Pot Carnitas
Instant Pot carnitas are easy to make with pork shoulder, orange juice, and spices. You just need a little patience for the pressure to release naturally, but you'll be rewarded with fall-apart tender pork. Perfect for tacos, nachos, burritos, and more!
Instant Pot Candied Jalapeños
These candied jalapenos are the perfect balance of sweet and heat that can be used as a condiment in many different ways. My favorite is on hot dogs or piled over cream cheese paired with crackers as an appetizer. These will keep in the refrigerator for 3 months.
Slow-Cooked Cashew Chicken
I make this cashew chicken in my Fagor® Multi-Functional Cooker where it cooks in about 2 hours (mine runs hot), but you could also make it in a traditional slow cooker; just allow a longer cook time.
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