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Baked Acorn Squash
Baked acorn squash is a very easy and yummy vegetable side dish to make!
Loukoumades
Loukoumades are fried Greek honey puffs. They're popular all around the Mediterranean, especially in Greece, and are beloved as a Hanukkah treat among Sephardic Jews.
Chocolate Halloween Cookies
Yummy chocolate frosted cookies with Reese's® Pieces. Perfect for Halloween.
Apple Crisp Cookies
Apple crisp cookies, moist, chewy and best served warm. They were my first invented recipe.
Halloween Mummy Cookies
These coated chocolate cookies are frightfully delicious! They have been a long-time favorite in our house during the Halloween season. I found this years ago published in the local newspaper. I still have the clipping, but cannot give credit to its creator/author, as none was printed in the article. Great family-time baking project; the kids love to help form the chilled dough into the mummy shapes, with clean hands, of course! Great for Halloween, but we also use this dough for Xmas candy cane and wreath-shaped cookies, too. Have fun!
Halloween Sugar Cookies
Tender sugar cookies couldn't be easier. Just roll into balls and flatten. Customize them for any event by sprinkling with appropriately colored decorator sugar or sprinkles. Or frost and decorate.
Old-Fashioned Apple Dumplings
These are the apple dumplings my grandmother used to make: warm, flaky, apple-y sweet, and drizzled with a sauce baked right with them. They aren't difficult to make, just a little time-consuming.
Kugel
This sweet kugel is made with egg noodles baked in a creamy mixture of eggs, cream cheese, sour cream, and cottage cheese. This delicious fluffy casserole is topped with Graham cracker crumbs, sugar, and melted butter for a rich and delicious Jewish holiday dish.
Acorn Squash
My family loves acorn squash when I cook it this way. It's soft, sweet, and buttery. Perfect for fall or holiday dinner.
Halloween Chocolate Chip Cookies with Spiders
This is a Halloween chocolate chip cookie with spiders recipe. I love chocolate chip cookies, so when I was baking for Halloween, I turned the chocolate chips into little spiders. I only drew 3 legs on each side; there wasn't room for 4, so my spiders were little 6-legged creatures.
Root Beer Float Cookies
This cookie recipe is perfect for root beer float lovers — they're soft and chewy.
Halloween Skeleton Cookies
I bake these creepy skeleton cookies every year for Halloween, but they work also for Day of the Dead. You can use any cut-out-cookie recipe as the base. I usually cut out 2 different-shaped figures using my gingerbread men cookie cutters.
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