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Smoked Salmon Pesto Pasta
A rich, tasty salmon and pesto pasta recipe that's so simple to make!
Absolutely Delicious Stuffed Calamari
Calamari tubes are stuffed with seafood and baked in a rich cream sauce before serving over a bed of linguine. This is probably the best calamari, if not the best entree, you'll ever have!
Fisherman's Pie
It's almost like a shepherd's pie but with fish and spinach. Great dish for a cold gloomy day. It's Irish comfort food at its best.
Cubano Pork Tenderloin
Came up with this when I happened to have deli ham and a pork tenderloin laying around. Choose a pan large enough for the tenderloin.
Grandmother's Polish Cabbage and Noodles
This is a Polish recipe that my grandmother made, and it is easy and delicious. Add more butter if needed. Use ham or kielbasa.
Leftover Special Casserole
This kind of came together after a holiday dinner that left lots of ingredients left over. You can also use leftover chicken, beef or turkey for the meat.
Orzo Ham Salad
A delicious and light tasting orzo pasta and ham salad. Tastes even better the next day! It's a great use for leftover ham.
Mini Quiche 4 Ways
Many nights, I have about a half serving of vegetables left over. What do you do with a couple of tablespoons of cooked broccoli or spinach no one had room for at dinner? What about that odd slice of ham, or the extra slice of prosciutto that you didn't need for a recipe? Here's a way to use up lots of little "extras" and jazz up your weekend brunch.
Gram's Ham Loaf
Gram's famous recipe for western Pennsylvania ham loaf is the perfect way to use leftover smoked ham after Christmas or Easter. Be sure to serve it with a generous amount of sauce. We use a hand-held meat grinder belonging to my husband's great-grandmother — it is somewhat nostalgic and doesn't take long.
Grandma's Creamy Ham Casserole
This ham casserole is one of my kid's favorites. The best recipe for the day after a big ham supper!
Ham Breakfast Braid
This breakfast braid is a great breakfast dish that will keep people talking about it all day! My step-brother fixes this dish every weekend for his three boys and they all love it.
Ham and Cabbage Casserole
I'm always looking for a way to recycle leftovers, and this casserole is a great way to do just that. To leftover ham and a bit of cabbage, add some fridge and pantry staples and create a warm, comforting casserole for your family to enjoy. Toss a salad while the casserole is baking, add some biscuits or cornbread, and your meal is complete!
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