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21209 recipes found
Crawfish Macquechou
This fresh corn dish is a Cajun favorite you won't see much outside of Louisiana. Every time I make this for people they love it. You can leave out the crawfish for a vegetarian side dish, or you can substitute fresh shrimp if crawfish is hard to find.
Oysters Rockefeller
A traditional recipe for oysters Rockefeller.
Cold Crawfish Dip
This is a make-the-day before crawfish dip recipe that is out of this world! Very rich and great for parties or get-togethers as it makes a lot. Serve on crackers.
Spicy Coconut and Lime Grilled Shrimp
This easy recipe for coconut-lime shrimp is marinated in a blend of puréed coconut, lime zest, lime juice, and jalapeño peppers for a touch of spice. A perfect appetizer for summer cookouts.
Cajun Sugared Peanuts
I was headed to a Mardi Gras party and needed to throw something together fast. I had some raw peanuts on hand and decided to try candy coating them with a kick of Cajun seasonings added in. This is the result and they were a hit. 'Addictive' was the word most people used. Would be a great gift to give out during the holidays.
Brandy Alexander Cocktail
A brandy Alexander is a rich and creamy cocktail made by shaking brandy, heavy cream, and crème de cacao with ice for the perfect after-dinner drink.
Creamy Brandy Alexander
Brandy Alexander is made with ice cream and creme de cacao. It is a delicious drink and a great de-stressor for those hectic holidays!
Creole Okra
A yummy vegetarian side dish, easy to make. Taste holds up for leftovers. The use of frozen okra makes this a year-round favorite in our family.
Southern Collard Greens
A must-eat dish on New Year's day.
Ke's Cajun (Dirty) Rice
Ke's Cajun (dirty) rice is rice with a kick. It is best served with Cajun chicken or another Cajun dish. You will love how this complements your main dish; however, because this rice contains some meat, it can be eaten alone. Enjoy!
Braised Collard Greens
My grandma Ollie-Belle made the best braised collard greens. This recipe is as close to hers as I could come. The pot-liquor is the key to great greens. Serve with fresh green onions and black-eyed peas with rice.
Creole Cornbread Stuffing
Chock full of spices that really make this stuffing sing. This is enough for one turkey.
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