Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
4057 recipes found
Sunflower Caesar Salad
This sunflower Caesar salad celebrates the versatile sunflower in a delicious salad. Sunflower kernels and oil are the base of the creamy dressing, and the lettuce salad is made with sunflower sprouts and dressed with bright sunflower petals. This salad can easily be made vegan.
New and Improved Baked Feta Pasta
This new and improved baked feta pasta adds a secret ingredient or two, and refines the cooking techniques slightly for a more flavorful version of the viral dish. Feta and cherry tomatoes, roasted together, stir into a creamy sauce for cavatappi, and it's incredibly delicious.
Instant Pot® New York Ricotta Cheesecake
After experimenting for a while, we finally came up with a New York-style ricotta cheesecake that works perfectly in a 7-inch cheesecake pan that fits in an Instant Pot®. This recipe is great for a cheesecake that requires fewer ingredients, and a few people can enjoy it over a couple of days. It always tastes better on the second day. We have served it with cherries, raspberries, and strawberries on top, and whipped cream if we're feeling indulgent.
Ancient Roman Cheesecake (Savillum)
If your planning a toga party or just want a taste of ancient Rome, this is an authentic version of an ancient Roman cheese cake. Its pretty different from a New York style though. This cheesecake can be served either warm or cold.
New York Italian Style Cheesecake
This recipe was given to me by my Italian mother-in-law. It is the type of crustless-style cheesecake that is sold in Italian bakeries in New York. I usually make it with whole-milk ricotta which is creamier than low-fat. This is not a diet item! You can add fresh fruit topping if you desire.
Cannoli Cheesecake
Try this cannoli cheesecake recipe for a delightful combination of two favorite desserts. A cannoli is a tube-shaped shell of fried pastry dough that's filled with a sweet, creamy blend of ricotta and mascarpone. This cheesecake is inspired by the flavors of this Italian pastry. Cover any leftovers and refrigerate for up to three days.
Parmesan Fondue
This warm, mild, creamy fondue is simple to make but tastes like you spent a lot more time on it. Delicious with bread cubes, vegetables, or even little meatballs. It's a great base recipe to put your own personal twist on with other cheeses or seasonings. Experiment with the types of cheese you like in this; it's great with Asiago, Romano, or even a little sharp Cheddar. For an extra kick, add a touch of cayenne pepper or hot sauce.
Easy Pizza Fondue
This is one of my kids' favorite meals, and it's incredibly simple and quick. You can add a little beef bouillon for a beefier taste. Serve with French bread or breadsticks. Dip bread directly into the pot or ladle into bowls to serve.
Tarek's Irish Stout Fondue
The best fondue ever; made with beer and three kinds of cheese! Enjoy this recipe as a snack or a meal! Great for parties or great to trick your kids into eating their veggies. You will love this smooth, flavorful dish. Serve with bread, veggies, and meats of all kinds. We like green peppers, grape tomatoes, carrots, mushrooms, cucumbers, celery, ham, and salami for dipping.
Lindy's Bacon and Onion Cheese Spread
This is a wonderful bacon and onion cheese spread (not dip) that is great for parties and year-round use. For Christmas, I shape this into a tree shape, on a flat tray. I sprinkle the trunk of the tree with crisp bacon and the tree itself with finely chopped green onion tops or chives. I have also shaped it into a cross for my children's confirmation parties, a Christmas stocking, and even a heart for a special Valentine's Day party. If you substitute creamy salad dressing for the mayonnaise it will not be the same. My mom tried that and it didn't turn out well. This is best made the day before and chilled. My family and friends all love this; it's one of those dishes that I have to make for every holiday and get-together.
Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree
This delicious cream cheese-based appetizer is a great addition to any holiday party and is always a hit with guests due to its festive look! I have typically made this recipe for parties with the light or reduced fat options instead of regular and everyone has said it tastes great and looks even better. After the tree has reached desired firmness, set it on your serving platter and top the tree with lemon peel cut into the shape of a star. Serve with your choice of crackers. Triscuits® or Wheat Thins® work great!
Feta Cheese Ball
For all you garlic-lovers--this cheese ball is easy and delicious! I get a lot of requests for this recipe. Serve with garlic bagel chips.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.