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3162 recipes found
Beef Tenderloin With Roasted Shallots
The shallot sauce takes some time, but is well worth the trouble. This is definitely a company dish, and the recipe doubles well for a larger party. Serve with a green salad and roasted vegetables.
Filet Mignons with Pepper Cream Sauce
These luscious steaks' peppery bite is tamed with a velvety cream sauce.
The Best No-Mushroom Beef Tips
No-mushroom tenderloin tips recipe with a rich gravy that will be sure to feed a hungry family. Serve with the potato side dish of your liking.
Strip Steak with Red Wine Cream Sauce
I made this strip steak with red wine cream sauce recipe for my sauces final in culinary school. My professor raved about it! The creamy sauce is really what makes the delicious difference.
Filet Mignon with Mushroom-Cabernet Gravy
I love pan-searing because it gives filet mignon steaks a beautiful color and crust on the outside while leaving them tender inside! And because of the influence of my husband's French grandmother, I love to cook anything with wine! The Cabernet, mushrooms, and fresh thyme gravy make this recipe delicious! Try it; you'll love it!
Filet with a Merlot Sauce
Filet mignon with an excellent Merlot wine sauce.
Weeknight Slow Cooker Chuck Roast
I love my weeknight chuck roast that cooks all day in the slow cooker. Just season and add to your slow cooker and when you come home dinner is waiting! All you need to do is add your favorite sides; most of them can also be made in advance.
Slow Cooker Roast Beef in its own Gravy
This is my go-to recipe for pot roast on a busy weekday. It uses inexpensive cuts of meat, made posh by the slow cooker. After years of tweaking others' recipes, I think I found a good mix of high-quality pot roast while still being very quick and easy.
Hamburger Stroganoff
My whole family loves this recipe for ground beef stroganoff. It's a hearty meal with rich, tangy, and delicious flavors. Garnish with additional sour cream and fresh parsley.
Beef and Vegetable Soup
Here's a hearty and satisfying soup that's guaranteed to warm you through and through. Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste. The result is a homemade soup that's simply delicious.
Beef Wellington
This beef Wellington recipe makes an impressive beef tenderloin wrapped in puff pastry and includes how to make a rich red wine sauce to serve with it. It's easier than you think to make and perfect for holiday entertaining! The beef tenderloin is best served medium-rare.
New Mexico Green Chile Stew
This is my slow cooker version of a green chile stew from New Mexico. It is great to serve with tortillas, tortilla chips, green onions, and sour cream.
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