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Lemon Drizzle Cake
This lemon drizzle cake is my take on Mary Berry's recipe. It's delicious and also one of the easiest cakes to make. This is a great recipe for someone who doesn't like too many steps.
Best Ever Lemon Drizzle Cake
This lemon drizzle cake recipe is one of my favorite cakes to make when it's warm and sunny outside. Nothing says sunshine like bright yellow, zesty lemons. When life gives you lemons, make lemon cake!
Old-Fashioned Lemon Pound Cake
This is an old recipe that my grandmother always made. It goes great with coffee and is quick and easy to make. Light lemon flavor that can be accompanied with a lemon glaze if desired.
Zesty Lemon Loaf
This dressed-up pound cake-style zesty lemon loaf has a delicate hint of ginger. The decadence of Grand Marnier makes this zesty lemon loaf recipe special. It's great with Earl Grey tea or ice wine.
Whole Lemon Blender Cake
"Tastes like summer."
4-Ingredient Lemon Pound Cake
The secret to this four-ingredient lemon pound cake is sweetened condensed milk. Dense but moist, it makes a great base for strawberry shortcake. When served by itself, I top it with a simple lemon juice and powdered sugar glaze.
One Egg Lemon Pound Cake
My Grandmother used to make this and it quickly became a household favorite.
Christmas Plum Pudding
This is a fairly basic British Christmas plum pudding recipe but unlike other recipes it can actually have plums in it. Unfortunately the ingredient list is so long, it isn't easy to make it in less than industrial quantities! You can substitute a mixture of fresh and dried apricots, peaches, etc. for the plums and milk for the ale if you wish. Serve with brandy or rum butter.
Classic Sour Cream Pound Cake
Much better than the standard pound cake, I got this recipe from a great-aunt, over 40 years ago.
Ricotta Pie (Old Italian Recipe)
This ricotta pie has a sweet crust and mini chocolate chips in the sweet and silky filling. My in-laws are Italian and they say that this is the best pie. It is always requested for Easter and Christmas.
Figgy Pudding
Figgy pudding is dense and moist — a perfect finale to your Christmas dinner. Though traditionally steamed or boiled, this figgy pudding recipe is baked in a fluted tube pan. Orange zest, orange marmalade, and orange flavoring add fruity flavor to every bite. Drizzle a sweetened glaze over the cake before slicing, or add a dollop of whipped cream to each piece.
Mini Christmas Cakes
Make 24 mini Christmas cakes with this fun holiday recipe! The brandy-soaked fruitcakes are topped with jam, marzipan, and fondant. You can personalize the decoration on each cake before sharing with family, neighbors, work colleagues, and teachers.
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