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Mini Meringues
These low-fat mini meringues are great with coffee or with cream for dessert. Serve as-is or sandwich together in pairs with melted white or dark chocolate.
Vegan Meringues
This vegan meringue cookies use the liquid from a tin of chickpeas as a substitute for egg whites — genius! Use this as a replacement for egg white meringue in recipes such as summer fruit pavlova and Eton mess.
Amazing Gluten-Free Layer Bars
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed gluten-free.
Sugar-Free Date Cookies
Enjoy the natural sweetness from the dates, the crunch from the pecans, the moisture from the banana, and the satisfaction that you're serving your family a healthier cookie.
Glazed Apple Cookies
This recipe makes 3 dozen spiced apple cookies that everyone loves! I've been making these for about 25 years, and never met anyone yet who didn't like them.
Blueberry Crumble Bars
These blueberry crumble bars are always a big hit. They are a great way to use those fresh summer berries — though frozen blueberries work just as well. They're especially great with a scoop of vanilla bean ice cream on top.
Soft Pineapple Cookies
My family goes crazy over these soft, fruity cookies. They are easy and quick to make too!
Banana Oatmeal Cookie
This banana oatmeal cookie recipe has been handed down in my family for generations. It's a good way to use overripe bananas. It's also a moist cookie that travels well either in the mail or car. This is usually the first cookie to disappear at my house.
Frosted Banana Bars
These are a big hit for snack days at work. Very moist and easy to make.
Lemon Crinkle Cookies
These lemon crinkle cookies are deliciously soft and chewy with loads of lemon flavor and a gorgeous crinkled surface. A delicious sweet and tangy treat!
Blueberry Crumb Bars
These blueberry bars are easy to make and never last long. Kids love them!
Food for the Gods
You'll feel closer to heaven upon tasting these "food for the gods" cookies. They make great giveaways.
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