Discover Delicious Recipes

Medium

French

Aunt Louise's Baked Kibbeh

This baked kibbeh recipe is a variation of the beef and lamb kibbeh I grew up eating in a very ethnic Lebanese family. My Aunt Louise's kibbeh was the best!

🥜 Nut-Free ☪️ Halal ✡️ Kosher

1h 30m 4

Hard

Greek

Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce

These lamb meatballs are cooked in a spicy eggplant tomato sauce. I love lamb, and once in a while, I enjoy it in small, spherical portions.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal

2h 34m 4

Hard

Greek

Lahmahjoon (Armenian Pizza)

These savory pizzas are bathed in a tomato and lamb topping, then cut into wedges to serve. Served hot or cold, these may be an appetizer, or put a little salad in the middle, and fold up like a taco for a quick meal.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

1h 57m 4

Hard

Greek

Bob's Kabobs

Most people think of chunks of meat on a skewer when they think of kabobs, but this is another style known as kofta kabobs. Now that grilling season is upon us, this is definitely something you're going to want to work into the rotation. Serve with grilled pita bread and a blend of diced tomatoes, cucumbers, and red onions sprinkled with salt and olive oil, all topped with freshly chopped parsley and dried sumac.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

2h 7m 4

Hard

African

Make-Ahead Moroccan Lamb Stew

This Moroccan-style stew with ground lamb was inspired by the wonderful spices and flavors used in Moroccan cuisine. We like to double the recipe and freeze one portion for later. We typically serve the stew with warm bread and a salad.

🌾 Gluten-Free ☪️ Halal ✡️ Kosher

1h 33m 4

Medium

Greek

Mediterranean Meat Pies (Sfeeha)

This savory Lebanese meat pie recipe is a takeoff on one from my Lebanese mother-in-law (who is one of the very best cooks I know). She makes the dough from scratch, but I use puff pastry instead to save time. These little pies are great for an appetizer or as a side dish!

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free

1h 19m 4

Hard

Caribbean

Lamb Feta Peppers

Since I am Greek, I have learned many good Greek recipes over the years! This is one of my favorites. It's a savory combination of lamb, rice and feta cheese stuffed into sweet green bell peppers and smothered with tomato sauce.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

1h 18m 4

Hard

French

No Eggplant Moussaka

This moussaka takes some assembly but is well worth it. It calls for a minimal number of ingredients, including lamb and extra potatoes as an eggplant substitute. Most of the ingredients are everyday staples... with very tasty results.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal

2h 24m 4

Hard

Caribbean

Grilled Spicy Lamb Burgers

Something new for all the grill-daddies! An EASY burger to make, and guests rave over this one.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

1h 37m 4

Hard

Greek

Mediterranean Stuffed Zucchini

Here's a delicious way to solve the problem of those too-big zucchini ballooning in your garden at the end of the summer: zucchini boats baked and stuffed with lamb, feta, pine nuts, tomatoes, and other Mediterranean flavors!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

1h 55m 4

Hard

French

Lamb Loaf

Mediterranean lamb meat loaf. Serve with tomato cucumber salad with mint dressing. Leftovers make a great sandwich.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

59 min 4

Medium

Greek

Spicy Lamb Patties

I was forced to create these when my favorite brand stopped making their lamb meatballs, which were a staple in my little food-obsessed world. They're even more scrumptious with a small side of plain yogurt with some mint and cumin stirred into it. Add rice or couscous and a green salad and you have a tasty, easy, somewhat elegant dinner! This recipe can also be used to make meatballs for frying, if you prefer.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

1h 1m 4