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Cheese Filling For Pastries
This pastry filling combines cream cheese with sour cream, butter, an egg yolk and brandy soaked raisins.
Swedish Tea Ring with Pecans
These are made like cinnamon rolls; however, you make a circle with the dough log and cut only part way through, turning each piece partially on its side to make a beautiful design.
Apple Cheese Danish
This is a great recipe and looks like it came from a professional bakery. It isn't hard--just a little time-consuming.
Cream Cheese Danish Coffeecake
This recipe makes two large Danish. This is an old family recipe, perfect for holiday gatherings! Dust with confectioners' sugar before serving.
Fluffy Pumpkin Spiced Cupcakes
Perfect for autumn, these moist and fluffy cupcakes are a must for any holiday gathering.
Crustless Pumpkin Pie Cupcakes
Grab-and-go pumpkin pie cupcakes!
Strawberries and Cream Cupcakes
These strawberries and cream cupcakes are light as air, with a scrumptious strawberry and cream filling and topping. If you are short on time, you could absolutely skip the cutting-and-filling part of this recipe—and simply frost the tops of the cupcakes with the whipped cream and strawberries instead.
Honey Cupcakes with Strawberries
Delicious cupcakes that are perfect for someone sweet!
Gluten-Free Lovely Lemon Cupcakes
We sell out of these in hours at our gluten-free bakery! Light, lemony and super moist, these cupcakes are sure to please! For the best taste, use organic ricotta and eggs! Check label to be sure lemon curd is gluten-free.
Cranberry Cupcakes with Lemon Icing
Even though I often substitute with healthy ingredients in my baking, there are some things that you just don't change! A little treat never hurt...and these are good! I made them for Mother's Day and got rave reviews from the family. The icing is sweet (what icing isn't?), so if you prefer, you can serve them without it. They taste wonderful both ways!
Triple Lemon Cupcakes
These filled cupcakes are for true lemon lovers! Taking the time to zest and juice the lemons makes all the difference.
Raspberry Lemonade Cupcakes
When I asked my son what he thought, he replied, 'This is the best cupcake I've ever had!' Garnish with fresh raspberries, pink candy pearls, and mint leaves. Keep cupcakes refrigerated.
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