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Cheesy Smoked Sausage Casserole
This smoked sausage casserole is my version of my grandmother's layered elbow, smoked sausage, stewed tomato, and cheese casserole.
Pinto Bean and Sausage Soup
This soup with pinto beans was one of my favorites at a local deli. The woman who owned and made the soups there was retiring. I asked her why, and she said, 'I'm an old lady. I'm tired of getting up early for work.' She gave me the recipe for one of my favorites. I made a few tweaks; it's delicious!
Bourbon Little Smokies
My grandmother makes smokies this way, and I have to say I have never seen a similar recipe. It's a nice twist on a recipe that has only a few variations.
Spaghetti with Tomato and Sausage Sauce
The longer you cook the sauce, the better it tastes!
Parmesan-Crusted Baked Fish
This Parmesan-crusted baked fish is delicious can be made with any white fish. Oven-baked at high temperature, with a lemony herbed panko and Parmesan topping, dinner will be done fast.
Chicken Al Pastor
This chicken al pastor features almost-charred pineapple and toasty spicy chicken that is incredibly tender and juicy! Serve with of white onion and fresh cilantro.
Mississippi Chicken
Mississippi chicken is simple to make with just four ingredients for juicy, tangy shredded chicken that's delicious in buns or served over mashed potatoes or rice. You can make this in a slow cooker if you prefer.
Cowboy Butter Steak Toast
This cowboy butter steak toast features a compound butter that pairs perfectly with steak, and is used to butter and toast thick French bread slices, topped with a quick pan-seared steak. You'll be happy to know how to make this, even if you can't ride a horse or rope cattle. It's a steak eating experience that's hard to beat.
Picadillo Cornbread Casserole
This lively picadillo cornbread casserole just hits the spot and is the perfect vehicle for all your favorite add-ons. Ground beef, olives, raisins, tomatoes, and green chiles combine in a savory, cheesy base under baked cornbread. Top with any combination of chopped tomatoes, sliced avocados, cilantro or parsley, or green onions you have on hand. We love this with a little salad of shredded lettuce and some pico de gallo.
Tomato Soup and Grilled Cheese Casserole
This tomato soup and grilled cheese casserole tastes like the classic combo: Campbell's tomato soup with grilled cheese sandwiches. The baked-in grilled cheese cubes are golden, melty, and delicious.
Trout Tacos
These trout tacos take advantage of trout's mild, delicate flavor. With a semi-homemade slaw, crema, lime, and guacamole, these fish tacos are really tasty.
Slow Cooker Brisket Tacos
These slow cooker brisket tacos are stuffed with flavorful, tender beef in a rich tomato sauce. Dress up your tacos any way you like, e.g. with shredded Monterey Jack cheese, pickled red onions, diced tomatoes, sour cream, chopped fresh cilantro, and lime wedges.
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