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Ground Beef and Broccoli Stir Fry
This ground beef and broccoli stir fry is an ideal weeknight family dinner. Convenient pre-cut broccoli florets save time, and ground beef takes the place of sliced beef for ease. The simple stir-fry sauce brings it all together.
Shrimp Ramen Stir Fry
This shrimp ramen stir fry, loaded with vegetables and made with a delicious sauce instead of the seasoning packet, is a budget-friendly meal for one.
Ground Turkey and Vegetable Stir Fry
This ground turkey and vegetable stir fry is colorful, saucy, and tasty. Once you start cooking, it goes very quickly, so be sure to have everything ready to go. It's especially good over steamed rice or cauliflower rice.
Ramen Vegetable Stir Fry
This ramen vegetable stir fry combines fresh veggies and ramen in a simple lime-chili sauce. Add in extra veggies or even tofu to make this a more hearty meal.
Shiitake Mushroom Stir Fry
In this shiitake mushroom stir fry, mushrooms, bell peppers, onion, and zucchini are glazed with a delicious sweet-salty soy-chili sauce. Add a protein if you like, and serve over rice.
Caramel-Apple Tofu and Noodle Stir-Fry
It's a disservice to only drizzle in rich, buttery caramel sauce during the dessert course. The ice cream topping teams up with soy sauce, peanut butter, and chili paste in this stir-fried main.
Shrimp Stir-Fry With Snap Peas and Baby Corn
This shrimp stir-fry with snap peas and baby corn is a little sweet, with a little bit of heat, and is on the dinner table in a matter of minutes. Feel free to substitute sliced water chestnuts for baby corn. Egg rolls on the side are always a plus.
Quick Tofu Stir Fry
This tofu stir fry is super quick to make with firm tofu, frozen vegetables, and Chinese black bean sauce to create a delicious vegan dish. Serve stir-fried tofu over rice or noodles for a complete meal.
Almond Chicken Stir Fry
This almond chicken stir fry is a wholesome, colorful, tasty meal. Serve this over white rice, or try it over cauliflower rice or zucchini noodles.
Tofu Broccoli Stir-Fry
In this tofu broccoli stir-fry, crispy tofu, broccoli, and water chestnuts are cooked with kung pao sauce and peanuts - a quick dinner option for weeknights. Serve over rice or noodles.
Simple Hot and Sour Soup
This is a simple, yet flavor-packed Chinese soup. Tofu is simmered with bamboo shoot, shiitake mushrooms, cloud ear mushrooms, ham, and eggs in a hot and sour soup base. Garnish soup with cilantro or spring onions.
Wonton Soup without Ginger
My sister hates ginger, so we modify our Chinese cooking to satisfy her. I like to make this for weekend lunches.
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