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Cajun Shrimp Crepes
These crepes are stuffed with a filling of shrimp and vegetables and completed with a creamy white wine sauce. Crepes are easy to make, but if you are pressed for time you can buy them premade.
Savory Western Crepes
Crepes are a nice way to style up breakfast, brunch, or breakfast-for-dinner. You'll have all the awesome flavors of a Western omelet (also known as a Denver omelet) tucked inside a flavorful crepe. Garnish with salsa, sour cream, and additional Cheddar cheese.
Dosas (Indian-style Pancakes)
Dosas are a thin, savory crepe-like Indian pancake traditionally eaten for breakfast, but I like them anytime. These may not be very authentic, but they are a tasty alternative that appeals to the typical American pancake.
Simple Savory Oatmeal
Want something savory in the morning, but needs to be quick and simple? This is it. I'd compare it most readily to a deluxe cheese grits recipe, but this has no cheese--and grits (unless instant) are typically a bunch more work. This was an alternative for my 10-year-old who always wanted eggs and sausage for breakfast. Fruits and brown sugar in the oatmeal wasn't cutting it.
Pumpkin Oatmeal
A great way to get a serving of whole grains and a yellow vegetable in the morning! (Even my three year old liked it!)
Chef John's Chocolate Granola
Don't be deceived by its indulgent, chocolaty flavor — this granola contains less sugar than most. Introducing cocoa into the mix not only makes it delicious, but it also makes it better for you! Possibly... The point is this really tastes great, with a pronounced chocolate flavor, and would make a wonderful treat for chocolate lovers and hippies alike.
Blended Baked Oats 5 Ways
Here's a recipe for blended baked oats — five ways! If you've never blended oats before baking them, you're missing out. The end result is baked oatmeal with a light, fluffy, almost cake-like texture that feels more like dessert than breakfast. This recipe is a base to start from. You can tailor it any way you like with spices, flavorings, extracts, nuts, fruits, etc. The five different flavor variations listed here are only the beginning. The possibilities are endless!
Sausage Hashbrown Breakfast Casserole
This breakfast casserole recipe is made with hash browns, sausage, eggs, and cheese — what's not to love? It can be made ahead of time and refrigerated until you're ready to bake it. It's great for a work potluck, an overnight guest, or an easy breakfast on Christmas morning!
Sausage Egg Muffins
These sausage and egg muffins are a quick and easy morning or afternoon snack. I use standard muffin pans and fill them 1⁄3 full, but you can adjust the amount of filling to suit your taste.
Caramel Apple Overnight Oats
This sweetly spiced breakfast will get you in the fall spirit.
Chilaquiles Breakfast Casserole
This chilaquiles breakfast casserole is made with layered tortilla chips, baked in a spiced chile sauce and cheese. Topped with fried or poached eggs, and plenty of delicious fixings, it's very satisfying. Traditional chilaquiles are made in a skillet, but this casserole version is a great way to serve a large group at breakfast or a brunch.
Chicken and Waffles Casserole
This chicken and waffles casserole is a great way to change up the brunch casserole. It has all the sweet and savory notes you love from chicken and waffles. Using chicken nuggets and frozen waffles makes it super easy to put together.
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