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The Best Chicken Satay
This recipe for the best chicken satay is also the easiest, thanks to 2 shortcut ingredients, red curry paste and curry powder. Charcoal grilling makes it beyond gorgeous, and the flavor is extraordinary. You'll agree—there are few better combinations in the world of food.
Red Curry Chicken Mini Pot Pies
These red curry chicken mini pot pies are a spicy spin on classic chicken pot pie. Add red curry paste, then make ‘em mini and bake up in a muffin tin!
Cherry Tomato Bites
Fresh, unbaked bites that remind you of a BLT. Quick, easy, and cheap, if you grow your own tomatoes. This can be made a day ahead if tomatoes were drained. Perfect for a picnic.
Eggplant and Tomato Caponata
Another form of bruschetta, this is a great low calorie and healthy appetizer. Serve bruschetta-style, on toasted French bread and topped with Parmesan cheese. Caponata can be frozen in resealable bags or in pint jars.
Ruth's Eggplant Caponata
A flavorful blend of veggies and spices, perfect served with crunchy French bread.
Jalapeno Popper Potato Skins
Chef John's jalapeno popper potato skins bring together 2 iconic sports bar appetizer menu items—potato skins and jalapeno poppers—into a new sports party snack. For you potato fanatics who also love cheesy, spicy food, this may be the perfect choice. Serve with sour cream and chives or ranch dressing.
Loaded BLT Dip
Bring this loaded BLT dip to your next tailgate or game day party. It takes minutes to assemble, and feeds a crowd. Serve with a big bowl of sturdy potato chips.
Mississippi Chicken Skewers
For these zesty Mississippi chicken skewers, boneless thigh pieces marinate briefly in ranch seasoning and pepperoncini brine, then are threaded on skewers with pepperoncini and red onion chunks. They're seared on a grill pan, then baked, and served with a tangy pepperoncini butter sauce.
Roasted Veggie Antipasto
This is a delicious recipe and keeps for a long time, due to hot water bath processing. Great little jars for picnics, hostess gifts and entertaining. Scrumptious with crackers and cream cheese. I like mine a little on the sweet side and will occasionally add 1/4 cup brown sugar to the mix or use a sweet BBQ sauce. Alter the veggies as you like, trying to keep the overall quantity about the same.
Prosciutto Wrapped Melon Balls
This is a great snack to make for any gathering. Balls of honeydew melon are wrapped in prosciutto and fresh mint to make a fancy appetizer with few ingredients.
Spicy Shrimp Ramen Noodles
Style up your ramen and create a delicious meal with flavorful broth and appetizing ingredients. You can control the spiciness with the amount of Sriracha.
Instant Pot Dump and Go Seven Can Soup
Just as described, dump seven cans in and go. Perfect for busy lifestyles when you still want a warm meal on the table on those cold winter nights. Leftovers heat well for lunches. This recipe was created in an 8 quart Instant Pot.
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