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Chocolate-Peanut Butter Gelato
The original recipe called for heavy cream and egg yolks. This is my attempt to lighten it a little. The photo is of the gelato base.
To Die For Double Chocolate Peanut Butter Ice Cream
I couldn't find a chocolate peanut butter ice cream recipe here, so I created one. It's incredibly delicious! After tasting this, you might never want store-bought ice cream again! Skip the peanut butter for heavenly double chocolate ice cream.
Strawberry Chocolate Chip Ice Cream
Strawberry dark chocolate chip ice cream recipe.
Richer Than Rich German Chocolate Ice Cream
This richer-than-rich German chocolate ice cream recipe combines coconut, toasted pecans, Baker's sweet German chocolate, and heavy cream — enough said. It's unsurpassable! I have made this many times, and everyone loves it (unless they don't like coconut).
Eggless Chocolate Gelato
Gelato the Italian way. This gelato recipe with no eggs is incredibly easy to make and yummy. An ice cream or gelato maker is required. My family goes crazy over this eggless chocolate stuff. Serve with homemade whipped cream and berries. Buon appetito!
White Chocolate and Raspberry Ice Cream
A very rich and yummy white chocolate ice cream made with a custard base.
Chef John's Strawberry Ice Cream
Homemade strawberry ice cream with sweet, juicy strawberries! Some people consider this quick strawberry ice cream recipe a hack because we're skipping the more time-consuming egg-custard step; but even if I didn't want to save time I'd still prefer this method for strawberry ice cream.
Condensed Milk Ice Cream
This easy ice cream is made with sweetened condensed milk, evaporated milk, regular milk, vanilla, sugar, and a pinch of salt. This recipe is designed for an old-fashioned ice cream maker that yields 1 gallon — scale recipe down if you have a countertop model.
Homemade Peanut Butter Ice Cream
This peanut butter ice cream is easy to make with smooth or chunky peanut butter. It's rich and creamy with delicious chunks of chocolate peanut butter cups in every bite!
Easy Ice Cream in a Bag
Easy ice cream in a bag is a great recipe for kids on a campout. You can eat the ice cream right out of the bag or serve it over homemade cobbler.
Custard Ice Cream Base
This ice cream base makes an outstanding custard ice cream that's rich, smooth, and creamy. You can flavor the base any way you like — we have tried it with chocolate chips, bananas, berries, and cookie dough. They were all wonderful!
Frozen Vanilla Custard
This frozen custard recipe makes a rich and creamy, French-style ice cream with eggs, heavy cream, milk, and pure vanilla extract. Although traditionally served soft in cones, I prefer to freeze it until firm, then scoop it.
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