Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
6852 recipes found
The Best No-Mushroom Beef Tips
No-mushroom tenderloin tips recipe with a rich gravy that will be sure to feed a hungry family. Serve with the potato side dish of your liking.
Filet Mignon with Garlic Shrimp Cream Sauce
I am a big fan of combining steak and seafood. This is a cheaper option than a jumbo lump crabmeat recipe I enjoy as well. Hope you find it tasty.
Filet Mignon with Mushroom-Cabernet Gravy
I love pan-searing because it gives filet mignon steaks a beautiful color and crust on the outside while leaving them tender inside! And because of the influence of my husband's French grandmother, I love to cook anything with wine! The Cabernet, mushrooms, and fresh thyme gravy make this recipe delicious! Try it; you'll love it!
Confit Olive Oil Steak
Recently a small cooking video surfaced on TikTok, where the submitter effectively poached a steak in oil in the oven. If you want a steak similar to "steak confit," this is my version. I served my steak on top a chopped salad.
Filet with a Merlot Sauce
Filet mignon with an excellent Merlot wine sauce.
Chef John's Meatball-Inspired Meatloaf
The main point of this Italian meatball-inspired meatloaf is to show you what happens when you make meatloaf like your grandparents did. During the Great Depression, this type of dish was a popular strategy for stretching what little meat you had into as filling a meal as possible.
Beef and Vegetable Soup
Here's a hearty and satisfying soup that's guaranteed to warm you through and through. Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste. The result is a homemade soup that's simply delicious.
Surf and Turf
Surf and turf with juicy marinated shrimp and perfectly cooked filet mignon steak make the best combination of seafood and meat for a restaurant-worthy Valentine's or dinner for two!
Chef John's Steak Pizzaiola
There are hundreds of ways to make steak pizzaiola, from versions featuring slowly braised tough cuts of beef to quickly seared tenderloin medallions, like I used here. The one thing most people agree on is that you should use really fresh, very sweet, vine-ripened tomatoes. Serve on top of toasted bread with mozzarella cheese.
Perfect Porterhouse Steak
This perfectly grilled porterhouse steak can be cooked on an outdoor or indoor grill.
Filet Mignon with Bacon Cream Sauce
A bacon cream sauce accompanies amazing, easy-to-make filet mignon.
New Mexico Green Chile Stew
This is my slow cooker version of a green chile stew from New Mexico. It is great to serve with tortillas, tortilla chips, green onions, and sour cream.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.