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Pumpkin Seed Pasta
I received this recipe from my Mom years ago. It is so yummy!!! A must try.
Teri's Dinner in a Pumpkin
I make this for my family every year around this time...and I feel you might like it as well. It also makes a wonderful addition to regular Thanksgiving day fare! Try serving it on a platter surrounded by small ornamental squash for a dramatic presentation.
Halloween Zombie Meatloaf
This Halloween zombie meatloaf recipe is something I threw together for our family's special Halloween night. The boys absolutely loved it, and I think this will be an annual tradition in our household from now on!
Ratloaf (Halloween Meatloaf)
This ratloaf (Halloween meatloaf) recipe is a fun, spooky riff on meatloaf that trick-or-treaters can grab and go! Use your favorite recipe or the basic one provided here. Swap olives for pearl onions for a different look, and coat with crushed French-fried onions for a burnt fur effect. When sliced, the "guts" ooze out for a creepy touch!
Mini Meatloaf Ghosts
For a delicious crowd pleaser that will have your family cheering, who ya gonna call? Ghost meatloaf! Turn your favorite meatloaf recipe into these absolutely adorable, yet still incredibly terrifying, edible apparitions. They're easy and fun to make and the leftovers make great "ghost on toast" sandwiches.
Stuffed Jack-O'-Lantern Bell Peppers
These Halloween-themed stuffed peppers are delicious. They are my own stuffed bell pepper recipe with a festive twist. The flavorful beef stuffing is made with whole wheat bread instead of rice.
Halloween Pasta
The colors in this pasta dish make it perfect for a Halloween potluck but it can be made any time with different pasta! Fresh pumpkin, garlic, chickpeas, and Parmesan make it very tasty with no need for sauce.
Bats and Cobwebs
We make this baked bow tie pasta for Halloween every year at my son's request! It's like spaghetti using bow tie pasta. It is mixed together with mozzarella cheese cubes and baked in the oven. The bow tie pasta is the bats and the stringy, gooey mozzarella cheese is the cobwebs!
Spicy Rapid Roast Chicken
This is the kind of recipe that you just throw together. No need to truss or fuss. Pop it into a very hot oven and it is ready in a hurry.
Six Feet Under Dip
I made this a couple of weeks ago for a Halloween party and it was a pretty big hit! It's also pretty versatile as far as ingredients, as long as you put the green onions on top to mimic grass on a grave. You can use low-fat or reduced-sodium ingredients and it is still 'to die for!'
Bat Wings (Halloween Sweet Wing Appetizer)
Your favorite wing recipe plus a bit of black food coloring paste equals one yummy bat wing dish! This is a basic marinade to get you started, but feel free to experiment.
Perfect Pumpkin Seeds
Spicy, smoky, and salty pumpkin seeds that are just a little different from your normal recipe--but still just as easy!
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