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7643 recipes found
Classic Whole Wheat Bread
A tasty, nourishing whole wheat bread that's easy to make.
Essene Bread for the Bread Machine
It will take several days for the wheat berries to sprout before you can use them in this recipe. The reward for your patience is a hearty loaf packed with protein. Special care needs to be taken with this bread and the instructions need to be followed very carefully.
Oat Applesauce Muffins
These hearty muffins will fill you up with fiber and flavor instead of fat.
Granny's Banana Bread
My Great-Grandma used to make this for us whenever we would spend the night at her cabin in Paris, Arkansas. I make it now for my kids and it brings back such wonderful memories! It's absolutely magnificent warm with some sweetened butter.
Grandma Skeet's Prune Kolaches
This is a Czech Pastry my Grandma use to make with a homemade prune filling and streusel topping. I changed it a little so I could use the bread machine. They are worth the hard work!
Blueberry Nut Oat Bran Muffins
This is a delicious and lighter version of a type of oat bran muffin. You could vary the fruit - blueberries, strawberries, canned peaches, etc. They are incredibly delicious served with fresh strawberries. Yum!
Prune Yogurt Spice Loaf
This recipe for a delicious prune yogurt spice loaf is made with prunes, oats, and maple syrup essence. It is a wonderful addition to tea or coffee.
Roxie's Bran Muffins
This muffin recipe uses bran cereal. It was given to me by my midwife after having a baby. Guaranteed to make everything, and I mean everything, better!
Gluten-Free Beer Bread
I've made this gluten-free beer bread several times, and it hasn't failed me yet. It's a great sandwich bread for anyone who wants to eat gluten free. I have a problem keeping it in the kitchen to make sandwiches with!
Healthier To Die For Blueberry Muffins
These blueberry muffins are so good. I double the blueberries — they are so full of antioxidants and vitamins that you can never have enough. And they taste so good!
Morning Glory Muffins I
This muffin has a little bit of everything - carrots, raisins, apple butter, wheat germ, nuts. A perfect start for your day!
Bara Brith
Bara brith is a traditional Welsh tea bread that's easy to make and studded with dried fruit. I generally soak the raisins in breakfast tea, but feel free to experiment with flavors. Let the bread cool, then slice and butter for a delicious tea time treat!
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