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13801 recipes found
Peanut Butter Sandwich Cookies
A very rich, very addicting cookie. Tastes best when cookies are stored in a tight container with several pieces of bread at the bottom. You may need a little extra milk to get the filling to the right consistency.
Stroopwafels with Treacle
We all love stroopwafels with a cup of coffee or tea - it's a favorite Dutch treat. Try making them at home with this recipe!
Christmas Stars
A festive sandwich style cookie. Excellent for Christmas or New years' celebrations.
Copycat Moon Pies
Inspired by the original MoonPie® cookies, this copycat version boasts tender, but slightly crisp graham cracker cookies flavored with the faintest bit of cinnamon, sandwiched around a sweet, chewy marshmallow filling, and dipped in a sweet chocolate glaze. Serve with ice cream or a glass of milk for dipping. Cookies can be stored covered at room temperature or in an airtight container in a refrigerator for up to a week, or frozen in an airtight container for up to 1 month.
Vanilice (Serbian Sandwich Cookies)
Vanilice is a delicious Serbian cookie that combines the taste of a shortbread-like pie crust with jam and sugar.
Angel Whispers
These are lemony little sandwich cookies that just melt in your mouth. Have a few with a tall glass of iced tea.
Moon Pies
Cream filled chocolate sandwiches!
Oatmeal Cream Pies with Chocolate
Homemade oatmeal cream pies. Mmmm.
Walnut-Shaped Cookies with Dulce de Leche
Growing up in Latvia, these cookies filled with dulce de leche are the most delicious ones that my Mom and I made together. Walnut cookie molds can be found online.
Key Lime Pie Sandwich Cookies
Tastes just like Key lime pie deliciousness.
Chocolate Lace Sandwich Cookies
This is a delicious sandwich cookie. My mom's recipe originally called for a layer of semisweet chocolate in between 2 lace cookies, but I decided to try Nutella® instead and love the result! Store in an airtight container so cookies stay crispy.
Chocolate Cream Filled Cookies
My girlfriends at work just loved them and wanted the recipe for them. I had to make 10 copies!
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