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Roscoe's Chilaquiles
Roscoe's chilaquiles are a stunning Mexican breakfast of crisp tortilla chips in a traditional salsa roja, topped with a fried egg, crema, and avocado.
Cranberry Jalapeno Dip
This cranberry jalapeno dip is tart, sweet and spicy all together and has a festive color—a perfect appetizer for the holidays!
Stuffed Mushroom Dip
"Both times I ate this, I ate about 1/3 of the baking dish!"
10 Layer Dip
This 10 layer dip really has 10 distinct layers, including refried beans, guacamole, sour cream, cheese, and jalapeno, just to name a few. It's no-cook, so all you have to do is assemble it. Serve with sturdy corn chips.
Copycat Cava Crazy Feta Dip
The legendary dip uses only four ingredients and will be your new favorite spread.
Chef John's Baba Ganoush
Baba ganoush is a creamy, smoky, and garlicky Middle-Eastern eggplant dip that's perfect for sharing. You can roast the eggplants however you wish, but grilling them in the summer is a great option. Serve with pita chips and fresh veggies.
Baba Ganoush
This baba ganoush recipe makes a creamy and delicious Middle Eastern eggplant dip by blending roasted eggplant flesh with lemon juice, tahini, garlic, and smoky paprika. It tastes great spread on pita bread or served with crackers and veggies for dipping.
Grilled Pork Tenderloins with Mango-Pineapple Salsa
These grilled pork tenderloins with mango-pineapple salsa are perfect for summer grilling. Because of their size and tenderness, you will use an indirect method to grill them after searing. While the grill is heating up, make the sweet-tangy salsa.
Hot Muffuletta Dip
A tasty hot-and-spicy spread worthy of your your Mardi Gras celebration. I find giardiniera in the store by the pickles and other jarred, pickled vegetables. I like to serve this with chunks of French or focaccia bread, but it's great with crackers or tortilla chips, too.
Dubai Chocolate Strawberry Dip
This Dubai chocolate strawberry dip mimics a Dubai chocolate bar. Velvety chocolate pudding, intensified with the addition of melted chocolate chips, is topped with a crunchy, toasted kataifi and pistachio layer, and served with whole strawberries for dipping.
Marry Me Dip
This marry me dip is a cross between Tuscan "marry me" flavors and hot spinach dip, very creamy and rich. With punchy sun-dried tomato bits and gooey melted mozzarella, this dip is just delightful.
Baked Feta Cheese and Tomatoes
This baked feta and tomatoes dish makes a great summer appetizer, combining sweet and salty flavors. Serve with crusty bread, pita chips, or crackers.
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