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Healthy Pasta Primavera
For pasta primavera made easy, try this recipe packed with vegetables including asparagus, mushrooms, yellow squash, and cherry tomatoes.
Penne Primavera
A great, flavorful pasta dish for the summertime when you don't want something heavy.
Creamy Shrimp Pasta Primavera
This creamy shrimp pasta primavera is a family favorite we created together. This recipe is incredibly versatile — swap out veggies, adjust the measurements, and make it your own.
Pasta Primavera with Cauliflower Sauce
This pasta with cauliflower sauce is a terrific way to eat healthy. If you're not using high-protein pasta, you can double the protein per serving by adding 8 ounces of cooked and sliced chicken breast.
Baked Pasta Primavera
Bake veggies with creamy sauce and pasta for a yummy summertime dish-and with Reynolds Wrap® Pan Lining Paper there's no cleanup!
Greek Yogurt Carbonara
This version of carbonara is decadent but uses Greek yogurt for the creamy aspect.
Chicken Carbonara
This chicken carbonara recipe is simply delicious!
Shrimp Carbonara
This lighter shrimp carbonara omits bacon and is made with skim milk and half-and-half to cut calories.
Classic Carbonara with Pancetta
This is the classic version of pancetta carbonara I grew up eating. Serve it piping hot, tossed with extra Parmesan cheese and chopped Italian parsley.
Asparagus Carbonara
This carbonara with asparagus is light and fresh. When spring arrives and asparagus is in abundance, be sure to include some in this version of carbonara.
Ramen Carbonara
Carbonara is known as a quick-to-fix meal, but get dinner done even sooner by using ramen instead of traditional pasta. Top with additional Parmesan if desired.
Lemon Pepper Zucchini
Lemon-pepper seasoning and butter add instant appeal to zucchini in this quick and easy side dish recipe that everyone will love.
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