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White Chocolate Flan
My mom makes the best flan so I had to out do hers! This is a great flan, this is not typical ingredients for a flan but they work so well.
Pina Colada Flan
Tastes like an island -- but in a dessert. Has a better texture than most flans. Best flan all my friends, even ones who HATE flan texture, have ever tasted!
Flan I
This is a wonderful flan recipe from the late Iris Perez. Its origin is Mexican. For a denser, cheesecake-like texture, substitute eight ounces of cream cheese for two of the eggs.
Pumpkin Pie Flan
Serve this delicious pumpkin flan for Thanksgiving, Christmas, or whenever!
Aracely's Flan
This is a very authentic and simple flan recipe that is steamed not baked. It has been passed down through 4 generations and is requested at every family gathering. It is to die for!
Caramel-Glazed Flan
This is a reduced-fat version of this delicious Spanish origin dessert. I made it this way and my family did not notice the difference with the original fatty version. Good point!
Jericallas (Mexican Baked Custards)
Jericallas is a dessert from the Mexican city of Guadalajara. According to legend, it was invented by nuns in an orphanage in the 19th century.
Super Easy Cream Cheese Flan
This super easy cream cheese flan is a delicious, creamy dessert.
Simple and Creamy Spanish Flan
This flan baked in a water bath is simple yet creamy and smooth. Flan is a traditional Spanish dessert that can be dressed up anyway, from chocolate to traditional. If you have never had flan or just couldn't seem to get it right, I can assure you that your family and friends will want this recipe. Be daring and try other extracts like almond or orange.
Coconut Flan
My grandmother used to make this recipe in Ecuador, it's been in the family for many years. I'm the only one who continues to make this recipe in my family. It's the easiest dessert that you can make. I love it and I hope you will too.
Coconut Milk Flan
Use coconut milk for a tropical twist on classic flan.
Sous Vide Flan
With a sous vide, you can cook flan in individual jars for a simple, custardy dessert that's perfect for company and so easy to clean up.
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