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Chef John's Creamy Mushroom Pasta
This creamy mushroom pasta features hot cooked fettuccine pasta coated in a beautiful, aromatic, creamy mushroom sauce.
Fettuccine Carbonara
This fettuccine carbonara is a delectable, mouth-watering pile of yummy goodness! I recommend a nice salad with it — that's all you will need for a complete meal.
Creamy Smoked Salmon Pasta
This smoked salmon pasta is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute!
Hillshire Farm Sausage Alfredo
This creamy sausage Alfredo pasta dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes. For added visual appeal, garnish with chopped tomato and sliced green onion if desired.
Pasta de Sardine
Pasta de sardine is a great dish for anyone who likes seafood with their pasta. This dish is not only fast and easy to prepare, but it is also delicious. It's of regional Spanish-Italian authenticity and goes well with either red wine or beer.
Cajun Seafood Pasta
This delicious seafood pasta dish with shrimp, scallops, and fettuccine pasta is creamy, spicy, and full of flavor! Bay scallops are preferred, but the larger sea scallops can be used if they are cut in half.
Creamy Chicken Fettuccine Alfredo
This fettuccine dish topped with a creamy, cheesy Alfredo is a family favorite. It's great with a salad and garlic bread.
Southwestern Twice Baked Sweet Potatoes
These Southwestern twice baked sweet potatoes are loaded with bacon, chipotles, pepper Jack cheese, and green onions, bringing all the flavor of the Southwest to tender sweet potatoes.
Creamy Banana Pepper Bacon Chicken
Chicken breasts are simmered in a cream sauce flavored with banana peppers and bacon. Serve over orzo for a delicious meal.
Cowboy Quiche
This cowboy quiche checks all the boxes—it's extra special with caramelized onions, bacon, and Cheddar cheese. We don't live on a ranch but still enjoy hearty stick-to-your-rib meals.
Warm Broccoli Caesar Salad
This warm broccoli Caesar salad is the ideal hearty salad for colder months. Bacon and Parmesan cheese add a nice salty element while toasted breadcrumbs emulate the croutons normally used in a Caesar salad. The dressing, quickly blended using hard-cooked eggs, is creamy, delicious, and surprisingly light.
Carbonara Beans
In these carbonara beans, the beans are the star in a rich, creamy garlic, wine, cheese, and bacon sauce.
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