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Brazilian Style Flan (Pudim de Leite Condensado)
I learned to make this Brazilian-style flan (pudim de leite condensado) when we lived in Brazil. It has a wonderful creamy texture without being too heavy. The melted syrup will run down the sides, forming a caramel sauce. Serve cool with a dollop of whipped cream on the side. Top it with toasted coconut and garnish with tropical fruits such as mango or pineapple. Uma delicia!
Microwave Flan
Flan is made easier with the convenience of the microwave. This is the fastest and easiest flan you'll ever find.
Easy Flan
The best dessert ever invented!!
Original Mexican Flan Napolitano
This original Mexican recipe for flan napolitano is an incredibly rich and creamy creme caramel, a type of custard, that is steamed instead of baked.
Leche Flan
Leche flan is a rich Filipino baked custard dessert with a layer of smooth caramel. My mom always made this flan for dessert and I always loved it!
Flan de Coco (Coconut Flan)
This flan de coco is a delicious, tropical coconut dessert with flavors of the Caribbean!
Quesillo (Venezuelan Flan)
The Venezuelan quesillo recipe, pronounced ke-see-yo, has bounced around our family since as long as I can remember. I frequently get calls asking about my exact recipe. It's not everyday your grandmother asks you how to cook something! I will however warn you: quesillo is not for everyone. I have learned that some people just don't like the texture. To that I can only really say that at least there will be more for the rest of us.
Herb-Marinated Tenderloin
Tenderloin (sometimes called filet mignon) is the king of steaks. It's lean, tender, you can add any desired flavor to it and it will absorb it all, and you can cut it with a butter knife. This is expensive, though, so only cook this once in a while.
Grilled Filet Mignon with Blue Cheese Butter
Grilled filet mignon with blue cheese butter.
Chicken Alfredo with Fettuccini Noodles
This is my favorite recipe! It features the great taste of Alfredo sauce with ricotta cheese in it. Hope you enjoy!
Alfredo Light
This Alfredo dish is a light version of a creamy classic Italian-style dish! Add sautéed onions, garlic, and lightly cooked broccoli, and you have created a terrific dish! I sometimes substitute peas for broccoli.
Pasta Con Broccoli
This is a fresh pasta dish, best served immediately after cooking.
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