Discover Delicious Recipes

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Medium
Greek

Strawberry Avocado Salad

I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free
52 min 4
Medium
Greek

Spinach and Orzo Salad

A light, easy-to-make salad that's pleasing to the palate.

๐Ÿฅฌ Vegetarian ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
36 min 4
Easy
French

Spinach and Strawberry Salad

We love this spinach strawberry salad all year round if we can find strawberries! Even the grandchildren love this quick and easy salad.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
20 min 4
Medium
French

Appetizer Mussels

What timing! Although I have eaten mussels many times, October 17 was the very first time I cooked them, and (if I do say so myself!) they were great. A friend and I ate every last one, and he raved about the flavor the whole time. This is my own recipe.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
32 min 4
Medium
French

Stuffed Artichoke Hearts

These stuffed artichoke hearts are rich and so delicious. I dare anyone to eat just one!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 16m 4
Medium
French

Asparagus Appetizers

These make-ahead asparagus appetizers are wonderful to have on hand when needed. Just make, freeze, and bake whenever!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
49 min 4
Medium
Greek

Cilantro Edamame Hummus

This edamame hummus uses shelled edamame and cilantro leaves for a vibrant and delicious twist on traditional hummus. It's delicious as a sandwich spread or served with celery sticks and pita chips.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
50 min 4
Medium

Never-Fail Hard-Boiled Eggs

Try this no-fail method for cooking hard-boiled eggs. It makes a dozen eggs that are perfect for snacking, using in salads, or making deviled eggs.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free
32 min 4
Medium

Instant Pot Hard-Boiled Eggs

These Instant Pot hard-boiled eggs turn out perfectly set every single time for me! The whites are cooked until tender and the yolks are hard without being chalky. If you chill the eggs in cold water after pressure cooking them, they peel easily.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
42 min 4
Medium
Italian

Spinach and Artichoke Dip

This easy spinach and artichoke dip is a huge hit at parties โ€” it's one of our favorite appetizers to serve when we entertain. You can make it ahead and reheat it in the oven before serving. Serve with fresh bread, crackers, or pita chips.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
31 min 4
Medium
Other

Easter Deviled Eggs

These colorful Easter deviled eggs will add a special touch to your Easter brunch! They're fun to make for baby showers as well. Do some plain white ones to keep everyone happy.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free
1h 21m 4
Medium
French

Sunday Morning Lemon Poppy Seed Pancakes

I love lemon poppy seed muffins and who doesn't love pancakes? So I brought the flavors together in this fluffy pancake recipe one lazy Sunday morning, and we loved them. It's quick to make and adds a little something extra to our weekend breakfasts. I hope you enjoy them on YOUR lazy Sunday morning.

๐Ÿฅฌ Vegetarian ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
49 min 4

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