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4362 recipes found
Black Bean and Couscous Salad
This couscous salad recipe is great for a buffet, with interesting textures and Southwest flavors combined into one delicious dish. Leftovers store well refrigerated for several days.
Smooth Sweet Tea
Sweet tea is a classic Southern drink, and this recipe is a breeze to make with your favorite tea. Sweeten the tea while it's hot, then keep it chilled in the fridge for the perfect cold refreshment to serve over ice on hot summer days!
Beer Brats
These awesome brats are simmered in beer with onions and spices to make them bursting with flavor before finishing them off on the grill. Place the grilled brats in hot dog rolls, and top them with the tender onions and mustard, or serve them alongside German potato salad.
Fennel in Wine and Honey
A great side dish for fennel lovers, originally from a friend in Israel. I have used water instead of broth, with some added salt and seasoning. I have also replaced the mustard seed with regular mustard.
Ukrainian Sour Cream Poppy Seed Cake
This cake is very light, tender, and tasty. It's fun to make and fun to eat. Two layers of sour cream poppy seed cake, with a luscious lemon filling. Frost with a white buttercream or cooked white frosting.
Kolaches From the Bread Machine
This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her.
Chocolate Poppy Seed Cake
This cake is heavy without being dry; everyone in my family loves it, and visitors do too!
Walnut Rugelach
Beautiful cookies for the holidays.
Berry Nut and Seed Crunch
The glazed walnuts make this a sweet but healthy snack. Vegan and GF! This can be used on cereal or folded into quinoa for breakfast, or added to mixed greens for a great salad. I keep some tucked away in my desk drawer - a handful makes a great mid-day snack.
Roasted Beets and Sauteed Beet Greens
This is a great way to use every part of the fresh beets you buy. You can get two delicious side dishes out of this one vegetable.
Best Matzo Balls
This matzo ball recipe came about after years of experimenting with different recipes to get the right consistency. These matzo balls are soft, fluffy, and keep their shape when added to soup. If you like firmer matzo balls, you can reduce the seltzer or add an extra 1/4 cup matzah meal.
Tart Lemon Drop Jelly Shots
FOR ADULTS ONLY! These are so delicious and one of my all time favorite party treats. Enjoy responsibly!
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