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Minnesota Apple Crisp
The simplest apple crisp recipe proves that less is more when it comes to apples. I grew up with this recipe, and it never fails to impress. If you have small casserole dishes, you can make individual serving sizes for the kids. I prefer the slightly tart Haralson apple from Minnesota for this recipe. Top with half-and-half, whipped cream, or ice cream.
Pumpkin Spice Creme Brulee
Creme brulee with a Thanksgiving twist. Use a sous vide for perfect results every time. Tap the tops to crack the hardened sugar.
Pumpkin Brulee
Serve this delicious fall creme brulee in small pumpkins for fantastic presentation!
Cardamom Creme Brulee Parfait with Candied Pumpkin
Here is a classic dessert with a bit of a twist that will stun your Thanksgiving guests, plus it's a great excuse to buy a kitchen torch if you don't already have one. If the idea of parfaits feels like a bit too much work here, feel free to bake the custard in the traditional way in ramekins, brulee the top, then garnish with the candied pumpkin. You can use a 2-inch round cutter for a round serving dish such as a stemmed champagne coupe. These can be made 2 to 3 days ahead, stored in the freezer. Remove 30 minutes before serving. Serve as-is or with whipped cream or caramel sauce.
Classic Creme Brulee
This is the classic recipe for creme brulee. Serve with fresh berries.
Easy Eggnog Creme Brulee
This recipe is super easy--a rich and delicious twist to an old favorite. Cook the sugar top using a kitchen torch or just place under your broiler.
Cali's Sinful Creme Brulee
Chocolate lined ramekins filled with absolutely sinful creme brulee. Top with fresh berries when in season. Perfect for that special dinner, but easy enough to make everyday!
Annie's White Chocolate-Kahlua® Creme Brulee
I try to come up with at least one new dish for every holiday with the family. I decided to do a creme brulee one year, and found several recipes that looked interesting but none were quite what I wanted. I ended up combining a couple, then tweaking until my hubby said, That's it! Now when the torch comes out, everyone starts swarming! I've even found hidden dishes in the refrigerator where someone has saved one for themselves.
Bourbon Vanilla Crème Brûlée
This crème brûlée couldn't be easier especially with just four ingredients! This is not made the traditional method, but still turns out silky smooth, and it's ready faster than the oven method!
Chocolate Creme Brulee
A great take on classic creme brulee, with just the right amount of chocolate.
Chai Latte Creme Brulee
Rich, creamy, and loaded with spices!
Classic Infused Creme Brulee
This basic vanilla-bean recipe is so versatile and can be used as the base for many different variations of this classic dessert. The only problem is that it goes fast even when you triple and quadruple the batch! My kids like to top with sliced bananas, sprinkle with sugar and then caramelize with the torch. To finish it off, they drizzle it with homemade chocolate sauce to make a banana split creme brulee.
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