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Grandma's Banana Bread
A super moist banana bread which uses six bananas!
Cathy's Banana Bread
Moist and delicious. Once you make it you will always be asked for more banana bread. Just try it!
Banana Zucchini Bread
This banana zucchini bread combines two of my favorites: banana walnut bread and zucchini bread. I like to add walnuts and dried cranberries for an extra boost of flavor in every bite.
Hawaiian Banana Nut Bread
This is a recipe that I put together, out of several different ones. It's very easy and very good.
Vegetarian Baked Beans
These are Boston-style baked beans.
Vegetarian Baked Beans with Canned Beans
This vegetarian baked beans with canned beans recipe delivers rich, smoky, meaty flavor without the meat.
Ranch Beans with Beef
This is a pretty good baked bean dish that can serve as a side dish or a main dish.
Janet's Rich Banana Bread
This moist banana bread is the best I've ever tasted. It's also very easy to make!
Banana Sour Cream Bread
This banana bread recipe with sour cream is just wonderful! I know, you're probably thinking, "Oh no! Another banana bread recipe!" But this one is a little different: the sour cream makes this one so moist it melts in your mouth. This one is great for gift giving and holidays. Loaves freeze well.
4-Bean Baked Beans
This recipe features four different kinds of beans baked with molasses. I have substituted different beans and enjoyed all of the results. Use whatever beans you like! I have also used Canadian bacon instead of regular bacon.
The Best Barbecue Baked Beans
It's not a real barbecue until a dish of baked beans shows up! While there are many different versions and many different techniques, I'm here to tell you that these are the best. These are the tastiest, most satisfying, the easiest, and the meatiest. They not only make a great side dish, but if the budget's a little tight, these will absolutely work as a main course. Sprinkle the top with sliced green onion if you like.
Betty's 3-Bean Hot Dish (a la Minnesota)
My dearest 80-something friend Betty gave me this sensational, hearty recipe for a 3-bean hot dish. She's Finnish, I believe this has roots to home, and it's really tasty! My hubby, who hates beans, demanded I get the recipe. We first devoured it at Betty and Jim's 60th wedding anniversary! Perfect for potlucks.
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