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Lamb Sliders
This lamb sliders recipe is a quick, easy, and fun way to get acquainted with lamb! It is best if domestic lamb is used, as it is much more mild and flavorful than imported lamb. These spices are typically used in the Mediterranean-style cooking of lamb.
Ground Chicken Burgers
These flavorful ground chicken burgers are a delicious alternative to beef and will keep you grilling from spring to fall. Top with spicy cheese or BBQ sauce.
Blue Cheese Burgers
Blue cheese burgers aren't just basic hamburgers — they're a real treat, and the wise cook will make up a dozen or so for the freezer. If you like blue cheese, you'll never forget these burgers.
Mushroom Veggie Burger
These vegetarian mushroom burgers are as close as I've ever gotten to delicious meatless burgers. Mushrooms really give them a meaty flavor. I like to serve them on fresh hamburger rolls with spicy mayonnaise and a little lettuce.
Grilled Chicken Burgers
Try these grilled chicken burgers for a nice break from typical beef hamburgers. They're fairly simple to make, full of flavor, and quite delicious. I serve them on chive biscuits with tomato chutney. Eat to your heart's content!
Venison Bacon Burgers
These tasty, juicy venison burgers make a change from normal beef patties.
Spinach and Feta Turkey Burgers
These spinach and feta turkey burgers are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs. Serve with or without buns and your favorite condiments. I like to serve these with lettuce, tomato, and tzatziki sauce.
Grilled Bison Burgers
This grilled lean bison cheeseburger offers all the satisfaction of a classic beef burger with a healthier twist. Add your favorite toppings for a gourmet burger you can feel good about!
Vegan Black Bean Burgers
Delicious vegan black bean burgers that everyone can enjoy! You don't need to follow the recipe or amounts exactly — I never do. Serve with your favorite burger fixings and sweet potato fries.
Smash Burgers
This smash burger recipe makes super juicy burgers with crispy edges. I prefer to cook these outdoors — they grill up very fast because of the high heat, so make sure you have everything ready to go!
Mushroom Swiss Smash Burgers with Truffle Sauce
Try this gourmet smash burger with sauteed mushrooms, Swiss cheese, and homemade truffle mayonnaise next time you're in a burger mood.
Copycat Red Robin Whiskey River BBQ Burger with Onion Straws
Make these delicious copycat Whiskey River burgers from Red Robin at home at your next barbecue! This all beef burger features Cheddar cheese and bourbon-infused Whiskey River BBQ sauce plus all the fixings from tomatoes, lettuce, and crispy homemade onion straws.
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