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11833 recipes found
Butter Basted Rib Eye Steak
This butter-basted ribeye steak is an indulgent dish that is date night-worthy, perfect for company, and very easy to prepare. Use a high-quality herb butter for the best flavor.
Cowboy Steak
This delicious cowboy steak is nicely seasoned with salt and pepper, and the cowboy compound butter adds complexity and a smoky note.
Steak and Ale Pie
Tender beef, mushrooms, and potatoes simmer in a rich ale sauce before going into a pie for a hearty, flavorful dinner recipe guaranteed to warm you up on cold winter evenings.
Sloppy Joe Shepherd's Pie
Sloppy Joe shepherd's pie is a perfect mashup of 2 classics. The meat mixture has the perfect amount of tang and pairs nicely with creamy mashed potatoes topped with salty cheese — a delicious all-in-one meal.
Giant Lazy Meatballs
These giant lazy meatballs are truly beautiful. Forget that we used just about the laziest method ever to make them, with no slicing and dicing, the taste and the texture are that of a properly made, high-quality meatball.
One-Pot Beef Ramen Noodles
This 30-minute meal is packed with savory flavor.
The Crustburger
This is the Crustburger, a recipe that comes from Sean Brock of Joyland Restaurants. A very thin burger, cheese, and onion, are sandwiched in a flattened potato bun, toasted in a skillet until golden and crusty on both sides.
Bobotie (South African Beef Casserole)
If you enjoy curried anything, you're going to love bobotie. The aromatic meat filling, combined with the very thin, bay leaf-infused custard on top, makes this an easy, gorgeous, and extremely delicious one-pan meal.
The Best Million Dollar Spaghetti
The best million dollar spaghetti is surely this one—a cheesy, meaty, marinara-sauced layered spaghetti casserole fit for a hungry crowd.
Turkish Pasta
This Turkish pasta recipe features a sweet paprika yogurt sauce, ground round, and fusilli pasta.
Unstuffed Shells Pasta Bake
"This is an Italian classic made so easy!"
Creamy Gochujang Spaghetti With Ground Beef
You'll love this creamy gochujang spaghetti with ground beef. The easy, spicy, creamy marinara gets a rich, spicy kick from red chili paste.
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