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Jam Filled Butter Cookies
This jelly-filled cookie recipe has been in my mother's family for more years than I've been alive! It's my favorite cookie; my comfort food.
Reindeer Cookies
These reindeer cookies are really adorable! Children enjoy making and eating them. Add a red M&M® and make the Rudolph.
Pizzelle
An easy pizzelle recipe for making beautiful Italian cookies on a pizzelle iron. You can flavor the cookie batter with vanilla or anise. These wafer cookies are light and crispy, and they keep well in an airtight tin. Powdered sugar adds an elegant touch to this holiday favorite.
Christmas Wreaths
These Christmas wreath cookies are made using cornflakes and cinnamon candies. They're just as fun to make as they are to eat. Get the kids to help decorate with the candies!
Eggnog Cookies
These eggnog cookies are a delectable treat for eggnog lovers! These cookies have a wonderful aroma — the fragrance of nutmeg and cinnamon will infuse your home as you bake these cookies. They make delicious holiday gifts and are a welcome addition to cookie exchanges!
Christmas Pinwheel Cookies
This Christmas pinwheel cookie recipe was handed down by my 'Baba' (Ukrainian for 'grandmother'). She originally just made a chocolate and plain pinwheel cookie, but I adapted it easily to create a very colorful variety that my kids and husband adore at Christmastime!
Molasses Cookies
These molasses cookies are soft and chewy. This is my mom's recipe and one of my favorites. They store well and can be frozen. Great for gifting during the holidays!
Almond Crescent Cookies
I make these crescent almond cookies almost every Christmas. I got this recipe from a coworker about 20 years ago. It's a big hit with those who like almonds.
Nanaimo Bars
These Nanaimo bars have three layers but are well worth the effort. My son is famous for making and taking these to work. I've heard other names, but everyone knows them as Nanaimo bars here in the Northwest. They are sold on British Columbia Ferries and at coffee stands.
Peppermint Meringues
These peppermint meringue cookies are very tasty, light, and airy. The colors are great for the holidays!
Brown Sugar and Rye Shortbread
Go wild when it comes to pressing the cookies before baking: We had good luck with the bottom of a glass, a cocktail muddler, pastry blender, potato masher, and more.
Gingerbear Thumbprint Cookies
I made these gingerbear thumbprint cookies because I have three obsessions in life: #1) Dogs, #2) Baking, and #3) Bears—and these adorable cookies allow me to combine two out of three of my favorite things into one sweet treat! While it does take quite a bit of time to roll out the dough, it's worth the extra effort for the cute (and tasty) outcome!
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