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Easy 100% Whole Wheat Bread
This is a foolproof, beginner 100% whole wheat bread, easy to make with a stand mixer like a Kitchenaid.
Prune Yogurt Spice Loaf
This recipe for a delicious prune yogurt spice loaf is made with prunes, oats, and maple syrup essence. It is a wonderful addition to tea or coffee.
Blueberry Nut Oat Bran Muffins
This is a delicious and lighter version of a type of oat bran muffin. You could vary the fruit - blueberries, strawberries, canned peaches, etc. They are incredibly delicious served with fresh strawberries. Yum!
Grandma Skeet's Prune Kolaches
This is a Czech Pastry my Grandma use to make with a homemade prune filling and streusel topping. I changed it a little so I could use the bread machine. They are worth the hard work!
Granny's Banana Bread
My Great-Grandma used to make this for us whenever we would spend the night at her cabin in Paris, Arkansas. I make it now for my kids and it brings back such wonderful memories! It's absolutely magnificent warm with some sweetened butter.
Oat Applesauce Muffins
These hearty muffins will fill you up with fiber and flavor instead of fat.
Oat Whole Wheat Bread
My Danish great-grandmother made a bread very similar to this oat whole wheat bread when my dad was a child. Going from memories, my dad helped me recreate her recipe. This bread is deep golden brown on the outside and moist on the inside. Everyone agrees it's delicious toasted.
Seminary Muffins
Delicious and healthy muffins. Great for breakfast or a snack. No oil, butter or yeast! You may use oat bran instead of oatmeal if you wish.
Buttermilk Honey Wheat Bread
A very nice whole wheat bread with the taste of honey. Great right out of the oven.
Ezekiel Bread II
This bread is also known as Bible Bread or Fasting Bread. This version does not use beans; instead it contains cooked lentils and several whole grain flours. You may have to visit a health foods store to find some of these ingredients.
Easy Spelt Bread
This easy spelt bread is made with spelt flour and no yeast, and couldn't be simpler to make. Bonus: You won't have to wait all day to enjoy fresh bread!
Bara Brith
Bara brith is a traditional Welsh tea bread that's easy to make and studded with dried fruit. I generally soak the raisins in breakfast tea, but feel free to experiment with flavors. Let the bread cool, then slice and butter for a delicious tea time treat!
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