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Glazed Lemon Zucchini Bread
This delicious glazed lemon zucchini bread recipe is soft, moist, filled with grated zucchini and lemon juice, and topped with a lemony glaze.
Best Lemon Zucchini Bread
This lemon zucchini bread recipe has wowed every person my mom made it for, and she has now passed this tried-and-true recipe to me with the same results. If you are tempted to skip the nutmeg, don't! It's the secret ingredient that makes this bread the best. This loaf won't last a day in your house, so it's best to double or triple the recipe to ensure everyone gets a slice. The loaf freezes well, but slice before freezing.
Zucchini Gingerbread
This moist, spicy zucchini gingerbread is perfect for the transition from summer to fall.
Pineapple Zucchini Loaf
Piping hot loaves of perfectly delicious pineapple-zucchini bread — who could ask for more?
Super Duper Zucchini Muffins
Try this recipe for zucchini muffins that are nutritious, low in fat, and most important of all, taste super duper delicious!
Sophie's Zucchini Bread
Extra dense with zucchini, this loaf combines cinnamon and nuts to tempt you into a sumptuous oblivion.
Spiced Zucchini Carrot Muffins
This scrumptiously spiced zucchini-carrot muffin recipe is a great way to sneak more vegetables into your diet!
Gluten-Free Zucchini Bread
This gluten-free zucchini bread is a moist, tender, and delicious treat everyone can enjoy! The zucchini is blended so kids don't even realize they're eating vegetables. I like to top the baked loaf with a sweet lemon glaze.
Farm Fresh Zucchini Cranberry Nut Muffins
I created this original zucchini, cranberry, and nut muffin recipe to knock the socks off my farmer friend, Steve, who has kept me well supplied with zucchini.
Zucchini Raisin Muffins
These moist zucchini and raisin muffins are sweet treats that everyone will love.
Honey Butter Zucchini Bread
This honey butter zucchini bread recipe made with self-rising flour is moist, sweet, and rich. It's ooey-gooey good!
Zucchini Carrot Bread
This delicious zucchini and carrot bread is a light version of a classic quick bread. It's so moist and rich, you would never guess it doesn't have all the oil that the original version has.
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