Discover Delicious Recipes
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12981 recipes found
Japanese-Style Triple-Seared Steak
This Japanese-style triple-seared steak technique may sound like 2 sears too many, but it is not. It is an absolute game-changer that produces an incredibly delicious steak with a beautiful crust.
Loaded Steak Fries
Skip going out to the bar, because these loaded steak fries are all you need. A simple marinade brings a flavorful grilled steak to these loaded fries. Frozen fries are baked, then topped with a homemade cheese sauce, sliced steak, and fresh toppings.
Cowboy Mashed Potato Casserole
This cowboy mashed potato casserole, a smoky beef and veggie mixture topped with creamy mashed potatoes, is like a cowboy version of a shepherds pie. The crispy bacon and French fried onions on top add crunch and flavor.
Creamy Gochujang Spaghetti With Ground Beef
You'll love this creamy gochujang spaghetti with ground beef. The easy, spicy, creamy marinara gets a rich, spicy kick from red chili paste.
Unstuffed Shells Pasta Bake
"This is an Italian classic made so easy!"
Mac and Cheese Cowboy Cups
These mac and cheese cowboy cups are boxed mac and cheese, beefed up with taco-seasoned meat and pepper Jack cheese. Baked in individual muffin cups, they are also a fun-to-eat shape.
Turkish Pasta
This Turkish pasta recipe features a sweet paprika yogurt sauce, ground round, and fusilli pasta.
The Best Million Dollar Spaghetti
The best million dollar spaghetti is surely this one—a cheesy, meaty, marinara-sauced layered spaghetti casserole fit for a hungry crowd.
Tex-Mex Ground Beef and Potato Skillet
This loaded Tex-Mex ground beef and potato skillet uses convenient frozen hash browns and corn, fresh zucchini, and RO-TEL diced tomatoes with green chiles for a tasty one-dish meal. Serve with tortilla chips, or warm, buttered flour tortillas.
Bobotie (South African Beef Casserole)
If you enjoy curried anything, you're going to love bobotie. The aromatic meat filling, combined with the very thin, bay leaf-infused custard on top, makes this an easy, gorgeous, and extremely delicious one-pan meal.
The Crustburger
This is the Crustburger, a recipe that comes from Sean Brock of Joyland Restaurants. A very thin burger, cheese, and onion, are sandwiched in a flattened potato bun, toasted in a skillet until golden and crusty on both sides.
French Onion Burgers
These French onion burgers are made with a simple combination of ground beef and onion soup mix, then topped with Havarti cheese, onions, and mushrooms. These burgers will become a favorite at parties.
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