This applesauce cake is quick and easy to make. We eat it for breakfast at our house!
Ingredients
- 1 cup white sugar
- 0.5 cups butter
- 1 cup chilled applesauce
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 0.25 teaspoons ground cloves
- 0.5 cups chopped walnuts
- 0.5 cups raisins
Instructions
-
1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch cake pan.
-
2
Beat sugar and butter together in a large bowl with an electric mixer until creamy. Add applesauce; beat well.
-
3
Stir in flour, baking soda, cinnamon, and cloves until just combined.
-
4
Fold in walnuts and raisins.
-
5
Spoon cake batter into the prepared pan.
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6
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes.
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7
Serve warm. Enjoy!
Nutrition Facts
Per serving
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