Medium

Banana Chocolate Chip Oatmeal Protein Pancakes

Total Time
1h 8m
22m prep · 46m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Delicious!

Ingredients

  • 1.75 cups rolled oats
  • 0.5 cups all-purpose flour
  • 2 scoopss protein powder
  • 1 tablespoon ground cinnamon
  • 3 bananas , broken into chunks
  • 1.5 cups milk
  • 6 eggs
  • 0.5 cups brown sugar
  • 1 tablespoon vanilla extract
  • 0.5 cups semisweet chocolate chips
  • 1 tablespoon butter , or as needed

Instructions

  1. 1

    Mix oats, flour, protein powder, and cinnamon together in a bowl.

  2. 2

    Place bananas, milk, eggs, brown sugar, and vanilla extract in a blender; blend until smooth. Slowly add oats mixture to banana mixture while blender is running until batter is smooth.

  3. 3

    Heat a skillet or griddle over medium-low heat; add butter. Pour batter over hot butter, about 1/4 cup per pancake; dot with chocolate chips. Cook until pancakes begin to bubble and edges are dry, 3 to 5 minutes. Flip and cook until other side is done, 3 to 5 minutes more.

Nutrition Facts

Per serving

🍳

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