Hard Chinese Condiment

Barbeque Halibut Steaks

Name: Barbeque Halibut Steaks
Prep time: 16 min
Cook time: 75 min
Total time: 91 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 2 tablespoons butter; 2 tablespoons brown sugar; 2 cloves garlic , minced; 1 tablespoon lemon juice; 2 teaspoons soy sauce; 0.5 teaspoons ground black pepper; 1 halibut steak , 1 pound

Total Time

1h 31m

16m prep · 75m cook

Servings

4 people

Rating

—

Difficulty

Hard

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A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious.

Ingredients

2 tablespoons butter
2 tablespoons brown sugar
2 cloves garlic , minced
1 tablespoon lemon juice
2 teaspoons soy sauce
0.5 teaspoons ground black pepper
1 halibut steak , 1 pound

Instructions

1

Preheat grill for medium-high heat.
2

Place butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Warm over medium heat, stirring occasionally, until sugar is completely dissolved.
3

Lightly oil grill grate. Brush fish with brown sugar sauce, and place on grill. Cook for 5 minutes per side, or until fish can be easily flaked with a fork, basting with sauce. Discard remaining basting sauce.