Black Bean Brownies

Ingredients

• 1 can black beans , 15.5 ounce
• 0.75 cups white sugar
• 0.25 cups cocoa powder
• 3 large eggs
• 3 tablespoons vegetable oil
• 1 teaspoon instant coffee , Optional
• 1 teaspoon vanilla extract
• 1 pinch salt
• 0.5 cups milk chocolate chips , Optional

Instructions

1. 1

   Gather all ingredients.

2. 2

   Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking dish.

3. 3

   Combine beans, sugar, cocoa powder, eggs, oil, instant coffee, vanilla, and salt in a blender; blend until smooth.

4. 4

   Pour into the prepared baking dish. Sprinkle chocolate chips over the surface.

5. 5

   Bake in the preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes.

6. 6

   Let cool to room temperature before cutting into 16 squares. Enjoy!