Buffalo Chicken Wings
Total Time
58 min
10m prep · 48m cook
Servings
4 people
Rating
Difficulty
Hard
21 views

These Buffalo chicken wings are baked with a mixture of hot sauce, tomato sauce, chili powder, and cayenne. You're in for a nice, spicy bite!

Ingredients

  • 20 chickens wings , split and tips discarded
  • 0.5 cups butter , melted
  • 0.5 cups red pepper sauce
  • 0.75 cups tomato sauce
  • 1.5 tablespoons chili powder
  • 1 teaspoon cayenne pepper

Instructions

  1. 1

    Preheat the oven to 375 degrees F (190 degrees C).

  2. 2

    Bake wings in the preheated oven for 30 minutes or until cooked through and crispy.

  3. 3

    Meanwhile, in a small bowl combine melted butter, red pepper sauce, tomato sauce, chili powder, and cayenne pepper. Mix together.

  4. 4

    When wings are baked, dip in sauce to coat well, then shake off excess and return coated wings to baking sheet. Reduce the oven temperature to 250 degrees F (120 degrees C) and bake for another 15 minutes to set sauce.

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Nutrition Facts

Per serving

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