A rich buttery crust that's perfect for just about any sort of filling. It's perfect for cheesecakes. You may substitute chocolate cookie crumbs for a chocolate crust.
Ingredients
- 1.5 cups finely crumbled vanilla wafers
- 0.25 cups white sugar
- 6 tablespoons butter , melted
- 0.5 teaspoons ground cinnamon
Instructions
-
1
Preheat oven to 375 degrees F (190 degrees C).
-
2
In a medium bowl combine the cookie crumbs, sugar, butter or margarine and cinnamon; mix until well blended. Press into a 9 inch pie plate.
-
3
Bake in the preheated oven for 7 minutes. Cool.
Nutrition Facts
Per serving
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