Cheese and Bacon Jalapeno Rellenos

Ingredients

• 0.5 packages PHILADELPHIA Cream Cheese , 8 ounce
• 1 cup KRAFT Mexican Style Shredded Four Cheese with a Touch of PHILADELPHIA
• 4 slices OSCAR MAYER Bacon , cooked, crumbled
• 2 tablespoons finely chopped onions
• 2 tablespoons chopped fresh cilantro
• 1 clove garlic , minced
• 18 jalapenos peppers , cut lengthwise in half, seeds and membranes removed

Instructions

1. 1

   Heat oven to 375 degrees F.

2. 2

   Combine all ingredients except peppers; spoon into peppers.

3. 3

   Place, filled-sides up, on baking sheet.

4. 4

   Bake 10 min. or until cheese is melted.