Taco seasoning and picante sauce transform beef and melted cheese into a flavor fiesta! Serve with tortilla chips.
Ingredients
- 1 , 2 pound
- 1.5 pounds ground beef
- 0.67 cups water
- 1 , 1.25 ounce
- 1 , 16 ounce
Instructions
-
1
Melt processed cheese in a slow cooker set for high heat. Stir occasionally to avoid burning.
-
2
Place ground beef in a large skillet. Cook over medium high heat until evenly brown. Drain beef, and mix in water and taco seasoning mix. Cook and stir 2 to 4 minutes.
-
3
Stir seasoned beef into the melted processed cheese. Mix in salsa. Cook and stir until well blended. Serve warm.
Nutrition Facts
Per serving
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