Taco seasoning and picante sauce transform beef and melted cheese into a flavor fiesta! Serve with tortilla chips.
Ingredients
- 1 loaf processed cheese , 2 pound
- 1.5 pounds ground beef
- 0.67 cups water
- 1 package taco seasoning mix , 1.25 ounce
- 1 jar picante sauce , 16 ounce
Instructions
-
1
Melt processed cheese in a slow cooker set for high heat. Stir occasionally to avoid burning.
-
2
Place ground beef in a large skillet. Cook over medium high heat until evenly brown. Drain beef, and mix in water and taco seasoning mix. Cook and stir 2 to 4 minutes.
-
3
Stir seasoned beef into the melted processed cheese. Mix in salsa. Cook and stir until well blended. Serve warm.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore American Recipes
3-Ingredient Baked BBQ Chicken Wings
This BBQ sauce is unexplainable. Its not a rich BBQ but not quite a honey BBQ either. You'll love these!
Crescent Roll Breakfast Casserole
This crescent roll breakfast casserole makes a great on-the-go breakfast, lunch, or midday snack. Just cut into squares and serve them hot or cold.
Tasty Breakfast Burritos
Baked tortillas, packed with sausage, cheese and eggs. Swimming in a hearty sausage gravy.