Medium American Dessert

Chocolate Almond Fudge

Name: Chocolate Almond Fudge
Prep time: 19 min
Cook time: 49 min
Total time: 68 min
Yield: 4 servings
Cuisine: American
Ingredients: Cooking spray; 2 pounds powdered sugar; 1 cup unsweetened cocoa powder; 0.5 teaspoons salt; 0.5 cups Almond Breeze Vanilla almondmilk; 0.75 cups vegan buttery sticks , softened; 0.75 dashes almond flavor; 1 cup chopped almonds

Total Time

1h 8m

19m prep · 49m cook

Servings

4 people

Rating

—

Difficulty

Medium

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Rich chocolate flavor in a creamy fudge enhanced by the crunchy, nutty flavor of almonds. Add this to a holiday dessert table for rave reviews.

Ingredients

Cooking spray
2 pounds powdered sugar
1 cup unsweetened cocoa powder
0.5 teaspoons salt
0.5 cups Almond Breeze Vanilla almondmilk
0.75 cups vegan buttery sticks , softened
0.75 dashes almond flavor
1 cup chopped almonds

Instructions

1

Line a 9-inch baking pan with foil; spray foil with cooking spray.
2

In large saucepan, mix powdered sugar, cocoa, and salt. Add almondmilk and buttery sticks. Cook over medium-low heat until buttery sticks melt and mixture is all moistened, stirring frequently. Cook and stir until mixture is smooth.
3

Remove from heat. Beat with spoon until mixture loses its shine, about 5 minutes. Stir in almond flavor and almonds.
4

Spread in pan. Cool completely, about 2 hours.