Medium

Chocolate Peanut Butter Fudge

Total Time
44 min
15m prep · 29m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free ☪️ Halal ✡️ Kosher

This is such an easy and fun recipe to make.

Ingredients

  • 3 cups white sugar
  • 1 cup evaporated milk
  • 0.25 cups cocoa
  • 0.5 cups peanut butter
  • 1 tablespoon margarine
  • 1 tablespoon butter

Instructions

  1. 1

    Butter one 9x9 inch pan.

  2. 2

    Combine the sugar, evaporated milk and cocoa in saucepan. Stir over high heat until mixture comes to a rolling boil. Lower heat to medium and continue cooking to a soft ball stage.

  3. 3

    Remove from heat, add peanut butter and margarine. Beat by hand until creamy; pour into prepared pan. Allow to cool and cut into squares.

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View