Low-fat cottage cheese is mixed with Cool Whip Lite® and dry sugar-free gelatin to create a delightful dessert. You can use any flavor Jell-O; I prefer lemon or orange.
Ingredients
- 3 cups low-fat cottage cheese
- 2 , 0.3 ounce
- 1 , 8 ounce
Instructions
-
1
Gather the ingredients.
-
2
Place the cottage cheese in a food processor and blend until creamy.
-
3
Whisk in the flavored gelatin powder, then fold in the thawed whipped topping. Refrigerate until serving.
Nutrition Facts
Per serving
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