Easy French Condiment Dessert

Cranberry Balsamic Vinaigrette

Name: Cranberry Balsamic Vinaigrette
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 4 servings
Cuisine: French
Ingredients: 0.25 cups balsamic vinegar; 1 tablespoon finely chopped dried cranberries; 1 teaspoon white sugar; 1 teaspoon Dijon mustard; 0.5 teaspoons salt; 1 clove garlic , peeled and smashed; freshly ground black pepper; 0.5 cups extra-virgin olive oil

Total Time

13 min

10m prep · 3m cook

Servings

4 people

Rating

—

Difficulty

Easy

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The cranberries add that perfect sweet-tart flavor to this dressing. You can substitute dried cherries or raspberries for the cranberries.

Ingredients

0.25 cups balsamic vinegar
1 tablespoon finely chopped dried cranberries
1 teaspoon white sugar
1 teaspoon Dijon mustard
0.5 teaspoons salt
1 clove garlic , peeled and smashed
freshly ground black pepper
0.5 cups extra-virgin olive oil

Instructions

1

Whisk vinegar, cranberries, sugar, mustard, salt, garlic, and pepper together in a bowl until the sugar and salt are completely dissolved. Stream oil into the mixture while whisking continually; continue whisking until the oil emulsifies into the vinegar.