Medium

Cranberry Feta Pinwheels

Total Time
57 min
18m prep · 39m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥜 Nut-Free

These cranberry feta pinwheels are perfect for holiday parties. With a cream cheese and feta filling, flecked with red and green, they're an easy, make-ahead appetizer with only a few ingredients.

Ingredients

  • 4 slices bacon
  • 8 ounces whipped cream cheese , softened
  • 0.5 cups feta
  • 0.5 cups green peppers
  • 0.5 cups dried cranberries
  • 0.5 teaspoons garlic powder
  • 0.5 teaspoons onion powder
  • 4 , 8 inch

Instructions

  1. 1

    Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels, until cool; chop into small pieces.

  2. 2

    Mix together cream cheese, feta, bacon, green peppers, cranberries, garlic powder, and onion powder in a medium bowl until combined.

  3. 3

    Spread evenly onto each tortilla. Roll up tortillas, then wrap each one tightly in aluminum foil. Chill in the refrigerator, at least 4 hours or overnight.

  4. 4

    To serve, remove foil; trim ends of tortilla rolls, and slice into 1-inch-thick pieces.

Nutrition Facts

Per serving

🍳

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